Dive into the delightful realm of culinary art and embark on a journey to create a tantalizing treat that will captivate your taste buds and elevate your dessert experience to new heights. Let's explore the art of crafting the perfect lime jello parfait, a symphony of flavors and textures that will leave you craving for more. From selecting the ripest limes to whipping up the creamiest filling, we'll guide you through each step, ensuring your parfait reaches its full potential. Get ready to unleash your inner chef and transform your kitchen into a haven of culinary wonders!
Here are our top 6 tried and tested recipes!
LIME JELLO PARFAIT RECIPE - (4.6/5)
Provided by rrxing
Number Of Ingredients 6
Steps:
- Prepare Jello as directed on the box. Divide into individual serving glasses before setting the Jello in the refrigerator. Once Jello is completely set, prepare the pudding. Add desired food coloring to your liking and let set for 15 minutes. Once pudding is set, add a layer of pudding on top of each layer of Jello. Top with a layer or a dollop of Cool Whip, lime juice, and a wedge of lime. Refrigerate until ready to serve.
LOOPY LIME AND LYCHEE GELATIN PARFAIT
Steps:
- Evenly divide the lychees cut-side down among 4 parfait glasses.
- Add the gelatin powder to a large measuring cup. Add 1/2 cup of boiling water and stir until the powder is dissolved. Stir in the lychee syrup and vodka. Pour over the prepared glasses and refrigerate until gelatin sets, about 2 hours.
- Meanwhile, whip the cream. In a large bowl add the heavy cream and whisk briskly until soft peaks form, then add the sugar and vanilla and continue to whisk until firm peaks form when the whisk is removed.
- Once the gelatin sets, top with whipped cream and a cherry for garnish.
LIME-STRAWBERRY FRUITY JELL-O PARFAITS
Sliced strawberries do more than make lime gelatin look even more festive. They also lend another layer of deliciousness to these party-perfect parfaits.
Provided by My Food and Family
Categories Recipes
Time 3h15m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Prepare gelatin as directed on package; pour into 8-inch square dish. Refrigerate 3 hours or until firm.
- Cut gelatin into 36 cubes.
- Spoon 1/3 cup berries into each of 6 parfait glasses. Top each with 1 Tbsp. COOL WHIP and 6 gelatin cubes. Top with remaining COOL WHIP. Sprinkle with zest.
Nutrition Facts : Calories 90, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 16 g, Protein 2 g
KEY LIME PARFAIT
Such a great dessert recipe given to me by an online acquaintance, that I actually purchased parfait glasses for this, though totally unnecessary. When I brought them to the table my father-in-law said, "Wow! Did you 'make' those?" Made me smile. : ) They were a hit, but the kid's don't like the coconut (surprise, surprise). (Cook time is chill time)
Provided by GinnyP
Categories Dessert
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix gelatin with yogurt, then fold in dessert topping.
- Layer evenly in 6 parfait glasses 1/2 of the graham cracker crumbs; followed by 1/2 of the yogurt mixture; followed by remaining graham cracker crumbs; followed by remaining yogurt mixture.
- Top with shredded coconut.
- Garnish each parfait glass with a slice of lime.
- Serve chilled.
JELL-O PARFAITS
These pretty parfaits layer two shimmering colors of fruit-flavored gelatin cubes with creamy whipped topping.
Provided by My Food and Family
Categories Recipes
Time 4h10m
Yield Makes 8 servings.
Number Of Ingredients 5
Steps:
- Stir 1 cup of the boiling water into each flavor gelatin in separate bowls at least 2 min. until completely dissolved. Stir 1 cup of the cold water into each bowl. Pour into separate 9-inch square pans.
- Refrigerate 4 hours or until firm. Cut gelatin in each pan into 1/2-inch cubes.
- Layer alternating gelatin flavors and whipped topping in 8 dessert glasses.
Nutrition Facts : Calories 130, Fat 3.5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 120 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 22 g, Protein 2 g
LIME PARFAIT PIE
This makes an impressive looking pie. A lovely summertime dessert.Prep/cook time does not include the crust.
Provided by cuisinebymae
Categories Pie
Time 10m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Dissolve gelatin in boiling water.
- Stir in lime peel and juice.
- Add ice-cream by spoonfuls, stirring until melted.
- Chill in the fridge until mixture mounds.
- Spoon into the baked and cooled pie shell.
- Chill in the fridge until firm.
- Decorate with whipped cream and marachino cherries, if desired.
Nutrition Facts : Calories 2773.9, Fat 125.7, SaturatedFat 54.6, Cholesterol 253.4, Sodium 2238.9, Carbohydrate 382, Fiber 7.4, Sugar 270, Protein 45.3
Tips:
- For a smoother parfait, chill the jello and whipped topping before assembling.
- If you don't have any lime gelatin, you can substitute another flavor, such as lemon or orange.
- To make a fun and festive parfait, layer different colors of jello and whipped topping.
- You can also add other ingredients to your parfait, such as fruit, nuts, or granola.
- If you're watching your sugar intake, you can use sugar-free jello and whipped topping.
Conclusion:
Lime jello parfaits are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. They're perfect for summer parties, potlucks, or a quick and easy snack. With just a few simple ingredients, you can create a refreshing and flavorful parfait that will satisfy your sweet tooth. So next time you're looking for a light and refreshing dessert, give lime jello parfaits a try!
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