Best 6 London Fog Recipes

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In the realm of warm and comforting beverages, the "London Fog" emerges as a delightful symphony of flavors. With its origins in North America, this delectable tea blend has captivated tea enthusiasts around the world. Whether you're seeking a soothing drink to start your day, a cozy companion for an afternoon break, or a relaxing elixir to unwind in the evening, the "London Fog" will envelop you in its aromatic embrace. Embark on a culinary journey as we delve into the art of crafting the perfect "London Fog," exploring its harmonious balance of Earl Grey tea, steamed milk, and a touch of vanilla syrup. Discover how simple ingredients, when combined with meticulous care and attention, can transform into a soothing elixir that nourishes both body and soul.

Here are our top 6 tried and tested recipes!

LONDON FOG



London Fog image

Frothy milk, a hint of sweet vanilla, aromatic lavender and the unmistakable flavors of Earl Grey Tea makes this drink, based off a popular drink at a big-chain coffee shop, a cozy harmonious mug perfect for sipping any time of day.

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield 1 London fog latte

Number Of Ingredients 0

Steps:

  • Bring 2/3 cup water to a boil, remove from the heat and add 1 Earl Grey tea bag and 1/2 teaspoon dried lavender (optional). Cover and steep 5 to 8 minutes. Combine 1 1/2 teaspoons sugar and 1/4 teaspoon vanilla in a mug; strain the tea into the mug and stir. Heat 2/3 cup milk with a frother; pour into the mug, spoon the froth on top and sprinkle with more dried lavender, if desired.

LONDON FOG LATTE



London Fog Latte image

Earl Grey tea is steeped with lavender and blended with hot milk and honey for this drink known as a London fog latte.

Provided by Dylan Simons

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 15m

Yield 1

Number Of Ingredients 6

2 teaspoons Earl Grey tea leaves
½ teaspoon dried lavender
1 cup boiling water
½ cup milk
1 tablespoon honey
¼ teaspoon vanilla extract

Steps:

  • Steep Earl Grey tea and lavender in boiling water for about 3 minutes; strain tea into a cup.
  • Heat milk in a saucepan over medium-low heat, stirring constantly, until frothy and steaming, 4 to 5 minutes.
  • Pour hot milk, honey, and vanilla extract into tea.

Nutrition Facts : Calories 130.4 calories, Carbohydrate 23.3 g, Cholesterol 9.8 mg, Fat 2.4 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 1.5 g, Sodium 59.2 mg, Sugar 23.1 g

SCRUMPTIOUS LONDON FOG



Scrumptious London Fog image

Make and share this Scrumptious London Fog recipe from Food.com.

Provided by Angie M-G

Categories     European

Time 5m

Yield 1 London Fog, 1 serving(s)

Number Of Ingredients 4

1 cup milk (or just over depending on the size of cup you choose)
one bag earl grey tea
1 pinch cinnamon
1 pinch nutmeg

Steps:

  • bring the milk to a boil on the stove, careful not to burn it. (If you're short on time or looking for a quicker more convenient alternative to the stove, you can always use the microwave, but be careful not to blow it up. try 1 minute intervals and stir in between each to avoid heat pockets.).
  • remove the milk from the stove and pour into glass or mug whichever you prefer and add the tea bag. let steep for 3-6 minutes depending how strong you like it. (I recommend somewhere in the middle!).
  • stir in the nutmeg (optional, but it ads some extra yummy flavour!) and sprinkle the cinnamon on top. voila!

Nutrition Facts : Calories 157.1, Fat 9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 119.6, Carbohydrate 11.5, Fiber 0.1, Protein 8

LONDON FOG



London Fog image

Make and share this London Fog recipe from Food.com.

Provided by sweetomato

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 earl grey decaffeinated tea bag
1 1/4 cups water
1 g stevia powder (1 packet)
1/4 teaspoon vanilla
2 tablespoons nonfat milk

Steps:

  • Boil water and steep tea bag for approximately 4 minutes.
  • While steeping, froth your milk.
  • Add stevia and vanilla. Stir.
  • Ladle milk on top.

HOW TO MAKE A LONDON FOG LATTE



How to Make a London Fog Latte image

A warm and cuddly drink made with citrussy Earl Gray tea, vanilla, honey, and steaming milk. Add a bit of lavender if you want, too, for even more cozy-factor! Made dairy-free with oat milk or almond, but feel free to use the milk you like!

Provided by Kare for Kitchen Treaty

Categories     beverages

Time 7m

Number Of Ingredients 6

1/2 cup water
1 Earl Gray tea bag
Pinch culinary lavender (optional; I usually make it without)
2 teaspoons honey (or to taste*)
1/2 teaspoon pure vanilla extract
1 cup of your favorite milk (I prefer oat milk for these)

Steps:

  • Place the tea bag in a mug and add the lavender if using. Let steep for 5 minutes. Remove the tea bag or, if you added lavender, pour the tea through a strainer then back into your mug.
  • Stir in the honey and vanilla, adjusting both if you like for more or less sweetness or vanilla flavor.
  • While the tea steeps, heat your milk. I use an electric frother, but you can also heat it on your stovetop until steaming but not boiling, stirring frequently. Froth with a hand-frother if using.
  • Pour warmed milk into tea mixture and stir to combine. Spoon any froth over the top and serve.

Nutrition Facts : ServingSize 12 ounces, Calories 176 kcal, Sugar 30 g, Sodium 120 mg, Fat 2 g, Carbohydrate 35 g, Fiber 2 g, Protein 4 g

LONDON FOG (MY LOW-COST, LOW-FAT VERSION)



London Fog (My Low-Cost, Low-Fat Version) image

The London Fog is a popular cafe tea made with Earl Grey Tea, steamed & frothed milk and vanilla syrup. I have neither the time nor the money to get all fancy but I love the taste, so I came up with this and a friend requested I post it. I steep my tea by the pot (in my coffee maker), but I'll break it down to one cup. Feel free to post comments. I have switched this recipe to skim milk but I have made it with skim milk powder. Most people don't care for powder but I live in the middle of nowhere and sometimes I run out of fresh and that's where the original recipe was created one day when I really needed a nice comfort bevvie on a cold winter day and if I add just enough vanilla & honey it helps to cut the taste of the powder :-) Blessings ♥

Provided by Just_Ducky

Categories     Beverages

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

1 cup boiling water
1 teaspoon earl grey tea (aka, one tea bag, recommend Twinnings Earl Grey)
1 teaspoon honey, liquid
1/4 teaspoon vanilla extract (or to taste)
3 tablespoons skim milk

Steps:

  • Place tea bag in a measuring cup and add boiling water, steep for at least 3min.
  • In your favourite mug, mix together honey, vanilla & milk.
  • Heat in microwave for 30 seconds.
  • Remove bag from tea and pour in your mug with the heated milk.
  • Stir. (If you have one of those mini frothers, froth the milk before adding the tea even better :-).
  • Enjoy. Careful, it's hot!

Tips:

  • Use high-quality black tea. This will give your London Fog a rich, flavorful base.
  • Use fresh lavender. Dried lavender can be used, but fresh lavender will give your London Fog a more pronounced flavor.
  • Use pure vanilla extract. Imitation vanilla extract will not give your London Fog the same flavor.
  • Sweeten your London Fog to taste. You can use sugar, honey, or maple syrup.
  • Garnish your London Fog with a sprinkle of lavender or a lemon twist. This will add a touch of elegance and flavor.

Conclusion:

The London Fog is a delicious and easy-to-make tea latte that is perfect for any occasion. With its rich, flavorful black tea base, hints of lavender and vanilla, and creamy steamed milk, the London Fog is sure to please everyone. So next time you're looking for a warm and comforting drink, give the London Fog a try.

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