If you're looking for a delicious and guilt-free way to add a touch of sweetness to your coffee or tea, look no further than low fat chocolate creamer. With its rich, chocolatey flavor and creamy texture, low fat chocolate creamer can instantly elevate your morning cup of joe or afternoon pick-me-up. Whether you prefer a store-bought variety or want to try your hand at a homemade version, there are plenty of options to choose from.
Check out the recipes below so you can choose the best recipe for yourself!
LOW-FAT CHOCOLATE CAKE
"This yummy cake is so chocolaty and satisfying," relates Diana Scofield of Niceville, Florida. "I sometimes enjoy it with a scoop of fat-free ice cream."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first six ingredients. In another bowl, whisk egg whites, water and corn syrup. Stir into dry ingredients. Pour into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Dust with confectioners' sugar.
Nutrition Facts : Calories 176 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 186mg sodium, Carbohydrate 42g carbohydrate, Fiber 1g fiber), Protein 3g protein.
FAT-FREE VANILLA COFFEE CREAMER
Quick, easy, fat-free, budget-friendly, and delicious coffee creamer made right at home. Will last in the refrigerator for 1 1/2 weeks.
Provided by itsallrelevant
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 35m
Yield 10
Number Of Ingredients 3
Steps:
- Pour evaporated milk into a small saucepan; add vanilla extract. Stir in sweetener. Bring to a boil, stirring constantly, to allow alcohol in extract to cook off, 1 to 2 minutes. Remove from the burner and let cool before using, or place in an airtight container and refrigerate.
Nutrition Facts : Calories 15 calories, Carbohydrate 2.1 g, Cholesterol 0.7 mg, Protein 1.3 g, Sodium 20.2 mg, Sugar 2 g
LOW-FAT CHOCOLATE CREAMER
My husband loves chocolate creamer, but gave it up for a low fat diet. I have created this version so he can still enjoy his morning coffee treat. As written this recipe gives more of a dark chocolate creamer, but you can increase the sugar if you like sweeter. The most important thing is to use a good quality ingredients. I made first with Nestle Cocoa Powder, my husband found it bitter with a strange texture. I made the second time with Giradelli's and the flavor and texture were greatly improved.
Provided by Erindipity
Categories Beverages
Time 5m
Yield 5 Tablespoons
Number Of Ingredients 3
Steps:
- Mix all ingredients in a small bowl.
- Sift ingredients together.
- Add to coffe as desired.
Tips:
- Use unsweetened almond milk or skim milk as the base for a healthier creamer.
- Add a touch of vanilla extract or almond extract for extra flavor.
- Sweeten the creamer with a natural sweetener like honey or maple syrup, or use a sugar-free sweetener.
- Add a pinch of salt to balance out the sweetness.
- For a richer flavor, use a combination of cocoa powder and melted chocolate.
- To make a vegan creamer, use a plant-based milk and a vegan chocolate bar.
- Store the creamer in an airtight container in the refrigerator for up to a week.
Conclusion:
With these tips and tricks, you can easily make a delicious and healthy low-fat chocolate creamer at home. This creamer is a great way to add flavor and richness to your coffee or tea, without all the added sugar and fat. So next time you're looking for a creamy and chocolatey treat, try making your own low-fat chocolate creamer. You won't be disappointed!
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