Best 2 Macaroni And Cheese Dinosaur Bbq Recipes
Are you looking for a fun and delicious recipe to spice up your dinner table? Look no further than macaroni and cheese dinosaur BBQ! This unique dish combines the classic comfort food of macaroni and cheese with the bold flavors of a dinosaur-themed barbecue sauce. Whether you're a fan of the Jurassic period or just love a good pasta dish, this recipe is sure to be a hit. Let's dive into the ingredients and steps you'll need to create this mouthwatering meal.
Let's cook with our recipes!
MACARONI AND CHEESE (DINOSAUR BBQ)
It does NOT get better than this. This is SUPER rich and cheesy. Not for the faint of heart! Dinosaur BBQ's mac and cheese has been featured on tv and in magazine's as the best mac and cheese in the country. I think they are right.
Provided by LizP5885
Categories Cheese
Time 55m
Yield 10 serving(s)
Number Of Ingredients 20
Steps:
- Heat oil in a large pot. Add onions and peppers; cook until they are translucent. Add garlic and cook until fragrant. Stir in flour. Add water and half-and-half. Bring to a boil. Reduce heat to a simmer and cook for 10 minutes.
- Using an immersion blender, puree this mixture until it is smooth (*if using a regular blender, work in batches, filling the pitcher only half-full, since the liquid will be hot). Slowly add cheeses to warm pureed mixture, making sure all cheese is melted before adding more. Once cheese is completely melted, add salt, lemon pepper, sugar, mustard, vinegar and Tabasco. Stir to combine.
- Cook 1 1/2 pounds of dried elbow macaroni in boiling water, according to manufacturer's instructions. Cook until al dente, not completely soft.
- Combine hot, cooked pasta and sauce in large mixing bowl; stir well to combine. Pour entire mixture into a greased 10-inch-by-12-inch pan (or a 9-inch-by-13-inch one). Top with 8 ounces. of shredded cheddar cheese and 2 tablespoons of Pecorino Romano cheese.
- Place under broiler until top is golden brown and bubbling. Serve immediately.
DINOSAUR BBQ MACARONI SALAD RECIPE - (5/5)
Provided by á-5264
Number Of Ingredients 10
Steps:
- Cook and drain pasta. Mix pasta and vegetables in large bowl. In small bowl, mix all other ingredients. Add dressing to noodles and vegetables. Chill and serve.
Tips:
- Use good quality cheese for the best flavor. A blend of sharp cheddar and mozzarella is a classic choice, but you can also experiment with other types of cheese, such as Gruyère, Parmesan, or fontina.
- Cook the macaroni according to the package directions. Don't overcook it, or it will become mushy.
- Make sure the cheese sauce is thick and creamy. If it's too thin, it won't coat the macaroni properly.
- Season the cheese sauce to taste with salt, pepper, and other spices. You can also add a dash of hot sauce for a spicy kick.
- Top the macaroni and cheese with breadcrumbs or grated Parmesan cheese before baking it. This will give it a golden brown crust.
- Let the macaroni and cheese cool for a few minutes before serving. This will help it to set and make it easier to scoop.
Conclusion:
Macaroni and cheese is a classic comfort food that is loved by people of all ages. It's easy to make and can be customized to your own taste. With a few simple tips, you can make the best macaroni and cheese that you've ever tasted. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed!
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