Best 7 Mans Way Sausage Recipes
When trying to find a go-to recipe for cooking Mans Way Sausage, consider the multitude of preparation options that can elevate the natural flavors of this delicious breakfast meat. From classic frying pan methods to innovative oven-baked dishes, there is an option for every cook. Whether you're looking for a quick and easy weekday breakfast or a hearty weekend brunch, this article provides comprehensive guidance to help you prepare Mans Way Sausage in a way that will tantalize taste buds and leave you satisfied.
Let's cook with our recipes!
COCKTAIL SAUSAGES
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
Provided by Nigella Lawson : Food Network
Categories appetizer
Time 40m
Yield 75 cocktail sausages
Number Of Ingredients 4
Steps:
- Preheat the oven to 200C/400 degrees F.
- Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
- Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
- Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
MAN'S WAY SAUSAGE
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Provided by ALIISMOM
Categories Breakfast Sausage
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
- Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
- Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 45.4 g, Cholesterol 265.2 mg, Fat 18.5 g, Fiber 5.1 g, Protein 24 g, SaturatedFat 5.1 g, Sodium 1446 mg, Sugar 5.4 g
MAN'S WAY SAUSAGE
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Provided by ALIISMOM
Categories Breakfast Sausage
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
- Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
- Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 45.4 g, Cholesterol 265.2 mg, Fat 18.5 g, Fiber 5.1 g, Protein 24 g, SaturatedFat 5.1 g, Sodium 1446 mg, Sugar 5.4 g
MAN'S WAY SAUSAGE
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Provided by ALIISMOM
Categories Breakfast Sausage
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
- Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
- Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 45.4 g, Cholesterol 265.2 mg, Fat 18.5 g, Fiber 5.1 g, Protein 24 g, SaturatedFat 5.1 g, Sodium 1446 mg, Sugar 5.4 g
MELT-IN-YOUR-MOUTH SAUSAGES
My family loves this recipe. It's such a good all-around dish, either for sandwiches like these or served with hot cooked spaghetti.
Provided by Taste of Home
Categories Lunch
Time 4h10m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place sausages in a large skillet; cover with water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until a thermometer reads 160°; drain well. , Meanwhile, in a 3-qt. slow cooker, combine the spaghetti sauce, water, tomato paste, green pepper, onion, cheese and parsley. Add sausages. Cover and cook on low 4-5 hours or until vegetables are tender. Serve in buns. Sprinkle with additional cheese if desired.
Nutrition Facts : Calories 557 calories, Fat 29g fat (9g saturated fat), Cholesterol 62mg cholesterol, Sodium 1510mg sodium, Carbohydrate 51g carbohydrate (14g sugars, Fiber 4g fiber), Protein 24g protein.
MAN'S WAY SAUSAGE
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Provided by ALIISMOM
Categories Breakfast Sausage
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
- Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
- Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 45.4 g, Cholesterol 265.2 mg, Fat 18.5 g, Fiber 5.1 g, Protein 24 g, SaturatedFat 5.1 g, Sodium 1446 mg, Sugar 5.4 g
MAN'S WAY SAUSAGE
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Provided by ALIISMOM
Categories Breakfast Sausage
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
- Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
- Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 45.4 g, Cholesterol 265.2 mg, Fat 18.5 g, Fiber 5.1 g, Protein 24 g, SaturatedFat 5.1 g, Sodium 1446 mg, Sugar 5.4 g
Tips:
- Choose the right sausage: For the best flavor and texture, choose a high-quality sausage made with fresh, flavorful meat. Look for sausages that are made with a variety of spices and herbs, and avoid sausages that are overly processed or contain artificial ingredients.
- Cook the sausage properly: Sausages can be cooked in a variety of ways, but the most common methods are grilling, frying, and baking. Be sure to cook the sausages until they are cooked through, but avoid overcooking them, as this can make them tough and dry.
- Use a variety of cooking methods: Don't be afraid to experiment with different cooking methods to find the one that you like best. Sausages can be grilled, fried, baked, or even smoked. Each method will give the sausages a slightly different flavor and texture.
- Add your own spices and herbs: If you want to give your sausages a little extra flavor, you can add your own spices and herbs. Some popular choices include garlic powder, onion powder, paprika, and chili powder. You can also add fresh herbs, such as parsley, sage, or rosemary.
- Serve with your favorite sides: Sausages are a versatile dish that can be served with a variety of sides. Some popular choices include mashed potatoes, sauerkraut, and baked beans. You can also serve sausages with a simple green salad or a side of fruit.
Conclusion:
Sausages are a delicious and versatile dish that can be enjoyed in a variety of ways. With so many different recipes to choose from, you're sure to find one that you'll love. So next time you're looking for a quick and easy meal, don't forget about sausage!
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