Best 2 Maple Apple Topping Recipes

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Are you looking for a mouthwatering dessert recipe that combines the flavors of maple and apples in a delightful symphony of taste? Look no further than maple apple topping! This irresistible topping is a perfect complement to a variety of desserts, from pancakes and waffles to ice cream and yogurt. With its sweet, tangy, and slightly crunchy texture, maple apple topping adds a burst of flavor and a touch of elegance to any dish. Whether you're a seasoned baker or a beginner in the kitchen, this article will guide you through the steps of creating the ultimate maple apple topping, ensuring that your desserts are elevated to a whole new level of deliciousness.

Check out the recipes below so you can choose the best recipe for yourself!

MAPLE APPLE TOPPING



Maple Apple Topping image

I discovered this sweet topping when I had an abundance of apples to use up. It's a great alternative to bottled syrup. My family enjoys the tender apples and crunchy nuts over waffles, but the topping is also wonderful over sliced of pound cake or scoops of vanilla ice cream.

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 30m

Yield 8 servings.

Number Of Ingredients 5

1/2 cup butter, cubed
3 large tart apples, peeled and sliced
1-1/2 cups maple syrup
1 teaspoon ground cinnamon
1/2 cup chopped nuts

Steps:

  • In a large skillet, melt butter. add the apples, syrup and cinnamon. Cook and stir over medium-low heat until apples are tender. Stir in nuts. Serve over waffles or pancakes.

Nutrition Facts : Calories 338 calories, Fat 16g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 121mg sodium, Carbohydrate 50g carbohydrate (45g sugars, Fiber 1g fiber), Protein 2g protein.

MAPLE APPLE TOPPING



Maple Apple Topping image

This is a recipe from Taste of Home. This can be great over waffles, pancakes, slices of pound cake or scoops of vanilla ice cream.

Provided by Boomette

Categories     Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1/2 cup butter, cubed
3 large tart apples, peeled and sliced
1 1/2 cups maple syrup
1 teaspoon ground cinnamon
1/2 cup nuts, chopped

Steps:

  • In a large skillet, melt butter. Add the apples, syrup and cinnamon. Cook and stir over medium-low heat until apples are tender. Stir in nuts. Serve over waffles or pancakes.

Tips:

  • Use a variety of apples for a more complex flavor. Some good options include Granny Smith, Honeycrisp, and Pink Lady.
  • Peel the apples if you want a smoother topping. If you leave the peels on, they will add a bit of texture.
  • Add a pinch of cinnamon or nutmeg to the topping for extra flavor.
  • If you don't have maple syrup, you can use honey or brown sugar instead.
  • Serve the topping warm over pancakes, waffles, or ice cream.

Conclusion:

Maple apple topping is a delicious and easy-to-make topping that can be enjoyed on a variety of desserts. With its sweet and tangy flavor, it's sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy dessert topping, give maple apple topping a try. You won't be disappointed!

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