Best 2 Maple Nut Angel Food Cake Recipes
Do you have a sweet tooth and a craving for something delectable? Maple nut angel food cake is the perfect treat to satisfy your cravings. This light and fluffy cake has a delicate maple flavor and is studded with crunchy nuts, making it an irresistible choice for any occasion. With its airy texture and delightful taste, maple nut angel food cake is sure to impress your friends and family. Whether you're looking for a special dessert for a party or a simple treat for yourself, this recipe will guide you through the steps of creating the perfect maple nut angel food cake.
Check out the recipes below so you can choose the best recipe for yourself!
MAPLE NUT ANGEL FOOD CAKE
A lady from our church on Vancouver Island brought this to potluck and everyone went crazy for it!! It is very good and I love the crunchiness from the walnuts. I wanted to use up about 2 cups of egg whites I had sitting in the fridge....this is a pic of the cake I made today!!
Provided by Doreen Fish
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees. Sift together flour and sugar.Set aside. In a large bowl beat egg whites with salt and cream of tartar till soft peaks form. Add the vanilla and maple flavoring. Add the sugar a little at a time and beat till stiff. Gradually fold the flour/sugar into egg whites about a 1/4 at a time. Spread half of batter into tube pan and sprinkle with the chopped walnuts. Using a knife cut through to mix in nuts. Add the the rest of the batter. Bake about 35 mins. Cool inverted on a wire rack.
- 2. There is no need to use any frosting on this cake as it is great without it but I mixed up enough powdered sugar with some milk and about 1/2 tsp maple flavor extract to make a thin drizzle which I did put on the cake. I then sprinkle chopped walnuts over the top.
MAPLE NUT ANGEL FOOD CAKE
This cake has been a favorite in our family for many years. It was a regular request when our three sons were young.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12-16 servings.
Number Of Ingredients 9
Steps:
- Let egg whites stand at room temperature for 30 minutes. Sift together flour and brown sugar twice; set aside. In a large bowl, beat the egg whites, cream of tartar and salt on medium speed until soft peaks form. Add vanilla and maple flavoring. Gradually beat in sugar, 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture a fourth at a time., Spoon half the batter into an ungreased 10-in. tube pan; sprinkle with nuts. Cut through batter with knife; spoon in remaining batter. Bake on the lowest rack at 375° for 35-40 minutes or until lightly browned and cracks feel dry. Immediately invert baking pan; cool completely, about 1 hour., Run a knife around sides and center tube of pan. Invert cake onto a serving plate.
Nutrition Facts : Calories 175 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 79mg sodium, Carbohydrate 32g carbohydrate (23g sugars, Fiber 0 fiber), Protein 5g protein.
Tips:
- For the best results, use fresh, high-quality ingredients.
- Make sure to sift the flour before measuring it to ensure an accurate measurement and a lighter cake.
- Do not overbeat the egg whites. Overbeaten egg whites will make the cake tough.
- Gently fold the egg whites into the batter until just combined. Overmixing will deflate the egg whites and result in a denser cake.
- Bake the cake in a preheated oven. A preheated oven will help the cake rise evenly.
- Do not open the oven door during baking. Opening the oven door will cause the cake to fall.
- Allow the cake to cool completely before frosting it. A warm cake will cause the frosting to melt and slide off.
Conclusion:
This maple nut angel food cake is a delicious and elegant dessert that is perfect for any occasion. It is light and fluffy, with a delicate maple flavor and a crunchy pecan topping. The cake is easy to make and can be prepared in advance, making it a great option for busy cooks. Whether you are serving it at a special occasion or enjoying it as a simple treat, this maple nut angel food cake is sure to be a hit.
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