Margos chicken marinade is a flavorful and versatile marinade perfect for grilling, baking, or pan-frying chicken. With its blend of herbs, spices, and citrus, Margos chicken marinade infuses chicken with a delicious and savory taste. Whether you are cooking for a weeknight dinner or a special occasion, Margos chicken marinade is sure to delight your taste buds. The key to a great marinade is to let the chicken soak in the flavors for at least 30 minutes, but the longer it marinates, the more flavorful the chicken will be. So experiment with different marinating times to find the perfect balance of flavor for your taste.
Here are our top 2 tried and tested recipes!
EASY MARINATED GRILLED CHICKEN TENDERS
Steps:
- Gather the ingredients.
- In a large, nonreactive bowl or resealable food storage bag, combine the chicken tenders with the creamy Caesar salad dressing, garlic powder (if using), basil, onion, and pepper. Seal or cover and refrigerate the chicken for 1 to 2 hours.
- Preheat the grill or broiler. (If broiling, position the rack about 4 inches from the heat source.) Oil the grill grate or rack of the broiler pan.
- Grill or broil the chicken tenders for about 5 to 8 minutes on each side, or until nicely browned and thoroughly cooked.
- Serve and enjoy.
Nutrition Facts : Calories 441 kcal, Carbohydrate 1 g, Cholesterol 156 mg, Fiber 0 g, Protein 53 g, SaturatedFat 4 g, Sodium 481 mg, Sugar 1 g, Fat 23 g, ServingSize 4 servings, UnsaturatedFat 0 g
MARGO'S CHICKEN MARINADE
Make and share this Margo's Chicken Marinade recipe from Food.com.
Provided by Margo59
Categories Chicken
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients, except chicken in a large plastic zip lock baggie.
- Add chicken breasts, coat, and refrigerate overnight.
- Remove chicken from marinade, discarding marinade.
- Grill chicken until juices run clear.
- Do not overcook, as chicken will be dried out.
- Time does not reflect marinading time.
Tips:
- Always use fresh, high-quality ingredients for the best results.
- Don't be afraid to experiment with different flavors and spices to create your own unique marinade.
- Be sure to marinate the chicken for at least 30 minutes, or up to overnight, to allow the flavors to penetrate the meat.
- When grilling the chicken, be sure to cook it over medium heat to prevent it from drying out.
- Baste the chicken with the marinade while it's grilling to keep it moist and flavorful.
- Let the chicken rest for a few minutes before serving to allow the juices to redistribute.
Conclusion:
Margarita's chicken marinade is a versatile and delicious way to add flavor to your grilled chicken. With its zesty blend of citrus, herbs, and spices, this marinade is sure to please everyone at your next barbecue. Whether you're grilling chicken breasts, thighs, or wings, Margarita's marinade will help you create a juicy, flavorful dish that's perfect for any occasion.
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