Best 3 Marsala Chicken Mushroom Casserole Recipes
Are you craving a hearty and flavorful casserole dish that combines the classic flavors of marsala, chicken, and mushrooms? Look no further! This article will guide you through the journey of creating a delectable marsala chicken mushroom casserole that is sure to impress your taste buds and satisfy your cravings. With just a few simple ingredients and easy-to-follow steps, you'll have a culinary masterpiece ready to be shared with your loved ones. So, let's dive into the world of marsala chicken mushroom casserole and discover the secrets to crafting this delightful dish.
Let's cook with our recipes!
MARSALA CHICKEN & MUSHROOM CASSEROLE
I love the taste of marsala, and I love the ease of casseroles....a winning combo! From Rachael Ray Mag 4/09.
Provided by Meredith .F
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°. In a large skillet, heat the butter over medium-high heat until just melted. Add the mushrooms and cook, stirring occasionally, until softened, about 5 minutes. Sprinkle the flour on top and stir in for 1 minute. Stir in the marsala and cream and simmer, stirring occasionally, until slightly thickened, about 3 minutes. Stir in 2 cups water, the parsley, 1 teaspoon salt and 1/2 teaspoon pepper.
- In a greased 9-inch-by-13-inch casserole, spread the rice in an even layer; top with the chicken. Pour the mushroom gravy on top. Cover snugly with foil and bake until bubbly, about 35 minutes. Discard the foil, sprinkle the parmesan on top and bake for 5 minutes more.
Nutrition Facts : Calories 482.9, Fat 18.1, SaturatedFat 11.1, Cholesterol 58.2, Sodium 114.6, Carbohydrate 46.6, Fiber 1.4, Sugar 2.7, Protein 7.6
MARSALA CHICKEN AND MUSHROOM CASSEROLE RECIPE - (4.3/5)
Provided by á-9151
Number Of Ingredients 10
Steps:
- 1. Preheat the oven to 350 degrees . In a large skillet, heat the butter over medium-high heat until just melted. Add the mushrooms and cook, stirring occasionally, until softened, about 5 minutes. Sprinkle the flour on top and stir in for 1 minute. Stir in the marsala and cream and simmer, stirring occasionally, until slightly thickened, about 3 minutes. Stir in 2 cups water, the parsley, 1 teaspoon salt and 1/2 teaspoon pepper. 2. In a greased 9-inch-by-13-inch casserole, spread the rice in an even layer; top with the chicken. Pour the mushroom gravy on top. Cover snugly with foil and bake until bubbly, about 35 minutes. Discard the foil, sprinkle the parmesan on top and bake for 5 minutes more.
MARSALA CHICKEN-AND-MUSHROOM CASSEROLE
Categories Chicken Bake Quick & Easy Dinner Casserole/Gratin
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees . In a large skillet, heat the butter over medium-high heat until just melted. Add the mushrooms and cook, stirring occasionally, until softened, about 5 minutes. Sprinkle the flour on top and stir in for 1 minute. Stir in the marsala and cream and simmer, stirring occasionally, until slightly thickened, about 3 minutes. Stir in 2 cups water, the parsley, 1 teaspoon salt and 1/2 teaspoon pepper. In a greased 9-inch-by-13-inch casserole, spread the rice in an even layer; top with the chicken. Pour the mushroom gravy on top. Cover snugly with foil and bake until bubbly, about 35 minutes. Discard the foil, sprinkle the parmesan on top and bake for 5 minutes more.
Tips:
- To save time, use pre-sliced mushrooms.
- If you don't have Marsala wine, you can substitute dry white wine or chicken broth.
- Add a bay leaf to the casserole for extra flavor.
- Serve the casserole over mashed potatoes, rice, or noodles.
- Garnish the casserole with fresh parsley or chives before serving.
Conclusion:
Marsala chicken mushroom casserole is a flavorful and easy-to-make dish that is perfect for a weeknight meal. The combination of chicken, mushrooms, and Marsala wine creates a rich and savory sauce that is sure to please everyone at the table. This casserole is also a great way to use up leftover chicken. Simply shred the chicken and add it to the casserole along with the other ingredients. You can also add other vegetables to the casserole, such as carrots, celery, or peas. Marsala chicken mushroom casserole is a delicious and versatile dish that is sure to become a family favorite.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love