Best 5 Mccormick Crock Pot Chili Recipes
If you're looking for a delicious and easy-to-make chili recipe, you've come to the right place. McCormick Crock Pot Chili is a classic dish that is perfect for a weeknight dinner or a party. With just a few simple ingredients and a slow cooker, you can create a pot of hearty and flavorful chili that everyone will love. So gather your ingredients, plug in your slow cooker, and let's get started!
Let's cook with our recipes!
SLOW COOKER CHILI WITH KIDNEY BEANS
Learn how to make chili with this easy chili recipe that is sure to become your all-time favorite - perfect for chili cook offs, pot lucks, and more.
Provided by McCormick
Categories Entrees,
Yield 8
Number Of Ingredients 6
Steps:
- Brown ground beef or turkey in large skillet on medium-high heat. Drain fat.
- Place cooked beef, Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.
- Serve with shredded cheese, sour cream and chopped onion, and drizzle with RedHot Sauce, if desired.
DEBBIE'S CROCK POT CHILI
Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in! Everyone takes a copy of this recipe.
Provided by Debbie in Florida
Categories Beans
Time 6h30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix together seasoning mix.
- Store in an airtight container in a cool, dry place. (You will only use 5 tsp in this recipe - save the rest for next time!).
- In a skillet, cook ground beef until no longer pink.
- Drain.
- Add onion and 3 tsp of seasoning mix.
- In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix.
- Place the other can of beans in a blender and process until smooth.
- Add beans and meat to the crock pot.
- Stir together.
- Cook on low for 6 to 8 hours.
JIMMY FALLON'S CROCK-POT CHILI
This easy Crock-Pot chili recipe is courtesy of comedian Jimmy Fallon.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Number Of Ingredients 19
Steps:
- In a large skillet, heat 1 tablespoon olive oil over medium-high heat. Working in batches if necessary, add beef and cook until no longer pink, about 3 minutes. Season with salt and pepper; drain in a colander, discarding fat, and set aside.
- Add remaining tablespoon olive oil to skillet and reduce heat to medium. Add onions, garlic, and habanero; season with salt. Cook until translucent, about 5 minutes.
- In a 6-quart Crock-Pot, combine beef, onion mixture, chile powder, oregano, cumin, and cayenne pepper; stir to combine. Add tomatoes, cilantro, and beer; cover and cook on high, stirring occasionally, for 5 hours.
- Add kidney beans and season with salt and pepper. Continue to cook, uncovered, until thickened, about 30 minutes. Garnish with cilantro and serve with desired toppings.
MCCORMICK CROCK POT CHILI
Categories Beef
Number Of Ingredients 5
Steps:
- 1. Brown ground beef or turkey in large skillet on medium-high heat. Drain fat. 2. Place cooked beef, Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover. 3. Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.
SLOW COOKER CHILI RECIPE
You only need 5 ingredients for this slow cooker chili recipe, and it's a snap to prepare. Made with our Slow Cookers Chili Seasoning, this warm chili is perfect for any occasion. If you need something faster than our slow cooker chili recipe for a weeknight meal, try McCormick's easy chili recipe that you can make on the stove.
Provided by McCormick
Categories Entrees,
Yield 8
Number Of Ingredients 5
Steps:
- Brown ground beef or turkey in large skillet on medium-high heat. Drain fat.
- Place cooked beef, Slow Cookers Chili Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover.
- Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.
Nutrition Facts : Calories 282 Calories
Tips:
- To avoid a greasy chili, use lean ground beef and drain off any excess fat before adding it to the crock pot.
- Use a variety of beans in your chili for a more complex flavor and texture. Some good options include kidney beans, black beans, pinto beans, and white beans.
- Don't be afraid to experiment with different spices and seasonings in your chili. Some popular options include chili powder, cumin, garlic powder, onion powder, and paprika.
- Let your chili simmer for at least 4 hours, or up to 8 hours, to allow the flavors to develop fully.
- Serve your chili with a variety of toppings, such as sour cream, shredded cheese, diced onions, and jalapeños.
Conclusion:
Crock pot chili is a delicious and easy-to-make meal that is perfect for a cold day. With a few simple ingredients and a little bit of time, you can have a hearty and flavorful chili that the whole family will enjoy. So next time you're looking for a comforting and satisfying meal, give crock pot chili a try.
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