Best 3 Meatloaf Like Boston Market Recipes
Meatloaf is a comfort food classic, and Boston Market's version is particularly beloved for its moist, flavorful interior and crispy, browned exterior. If you're looking to recreate this iconic dish at home, you'll need to pay careful attention to the ingredients and cooking techniques used. The key to a great meatloaf is using a combination of ground beef and pork, as well as a variety of seasonings and herbs. You'll also need to make sure the meatloaf is cooked through without drying out. With the right recipe and a little bit of patience, you can easily make a meatloaf that tastes just like Boston Market's.
Let's cook with our recipes!
BOSTON MARKET MEATLOAF RECIPE
Steps:
- Preheat the oven to 400 degrees Fahrenheit.
- In a large bowl, stir the egg, sour cream, ketchup, flour, and onion soup mix until well-combined.
- Add the ground beef and mix just until combined.
- Shape the beef mixture into two loaves on a sheet pan.
- Bake for 15 minutes. Drain the meatloaf drippings.
- Coat the top of the loaves with ketchup. Pour the vegetable juice over the meatloaf.
- Bake for 30 more minutes, or until a meat thermometer reads 160 degrees Fahrenheit. Let the meatloaf rest for 10 minutes before serving. Enjoy!
Nutrition Facts : Calories 571 cal
BOSTON MARKET MEATLOAF
You can make Boston Market Meatloaf at home.
Provided by Stephanie Manley
Categories Main Course
Time 1h40m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Mix together all ingredients except tomato sauce and sugar.
- Place the mixture in a lightly greased loaf pan.
- Bake at 350 degrees for 45 minutes.
- Remove the meatloaf from the oven and drain excess grease from the pan.
- Mix tomato sauce and sugar together and pour it over the meatloaf.
- Place the meatloaf back in the oven to finish baking until done, about 30 minutes depending on the oven.
Nutrition Facts : Calories 231 kcal, Carbohydrate 10 g, Protein 13 g, Fat 14 g, SaturatedFat 5 g, Cholesterol 64 mg, Sodium 325 mg, Sugar 4 g, ServingSize 1 serving
MEATLOAF LIKE BOSTON MARKET
Make and share this Meatloaf Like Boston Market recipe from Food.com.
Provided by Mebriella
Categories Meat
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Boil tomato paste, BBQ sauce, and sugar in a saucepan. Once it boils remove from heat.
- In a large bowl, add the meat, egg and 1/4 cup of the sauce.
- Mix well with your hands.
- Add the breadcrumbs, salt, onion powder, pepper, garlic powder to the meat and use your hands to mix well.
- Place the meat mixture into a loaf pan. (I like the 2 piece kind that drains the fat.).
- Place the remaining sauce on top of the meatloaf.
- Bake meatloaf for one hour and let rest before slicing.
Tips:
- Use high-quality ground beef: The quality of the meat you use will greatly impact the flavor of your meatloaf. Look for a blend of ground chuck and ground sirloin, or use a combination of ground beef, pork, and veal.
- Don't overmix the meatloaf: Overmixing the meatloaf can make it tough. Mix the ingredients just until they are combined.
- Add moisture to the meatloaf: Meatloaf can be dry, so it's important to add moisture to the mixture. You can do this by adding eggs, milk, or breadcrumbs.
- Season the meatloaf generously: Don't be afraid to season the meatloaf well. A good combination of salt, pepper, garlic, and onion powder will give the meatloaf great flavor.
- Cook the meatloaf at a low temperature: Cooking the meatloaf at a low temperature will help it cook evenly and prevent it from drying out. Cook the meatloaf at 350 degrees Fahrenheit for about 1 hour and 15 minutes, or until it reaches an internal temperature of 160 degrees Fahrenheit.
- Let the meatloaf rest before slicing: Let the meatloaf rest for 10-15 minutes before slicing. This will help the juices redistribute and make the meatloaf easier to slice.
Conclusion:
Meatloaf is a classic comfort food that can be easily made at home. By following the tips above, you can make a delicious meatloaf that your family and friends will love. Serve the meatloaf with mashed potatoes, roasted vegetables, or a simple salad for a complete meal.
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