Best 3 Metric Jesters Fusion Stirfry Recipes
"Metric Jesters Fusion Stirfry" is a fascinating and flavorful dish that blends the culinary traditions of Asia with a variety of metric measurements. It is a vibrant and savory stir-fry that combines the essence of both Eastern and Western cooking styles, resulting in a truly global culinary experience. This stir-fry invites adventurous food enthusiasts to embark on a gastronomic journey, offering a seamless fusion of textures, flavors, and colors that tantalize the senses and delight the palate. With its carefully selected ingredients and balanced metric measurements, "Metric Jesters Fusion Stirfry" promises an extraordinary culinary escapade that is both delectable and visually captivating.
Check out the recipes below so you can choose the best recipe for yourself!
METRIC JESTER'S FUSION STIRFRY
I was pushed for time and low on meat so I tossed this together in a hurry. Turned out so good I had to share it.
Provided by Metric Jester
Categories Spaghetti
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- put pot on to boil, and when rolling, add pasta.
- heat up wok or large skillet on medium.
- spin garlic, ginger, and walnuts in magic bullet or blender, us as much or as little water so that you get a thin paste.
- stir in lemon juice, lemon zest, soy sauce, sesame oil, cardamom and coriander and then set aside for later.
- stir-fry vegetables together.
- toss drained pasta with vegetables and sauce mix.
- eat and enjoy.
- NOTE: you could add just about any type of meat or nut to the vegetable stir-fry if you want more protein .
Nutrition Facts : Calories 333.5, Fat 7.8, SaturatedFat 0.8, Sodium 283.4, Carbohydrate 56.2, Fiber 5.6, Sugar 7.5, Protein 11
METRIC JESTER'S BARLEY STEW
That's right, The Metric Jester has yet another barley recipe. This one is hearty, filling, and don't you know it tasty too.
Provided by Metric Jester
Categories Grains
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- toss beef cubes and muschroom slices with montreal steak spice, then coat with oil.
- Sear beef and mushrooms in dutch oven.
- add onions and stir fry until onions are just starting to get soft.
- add celery, carrots, and potatoes stir and wait 3-5 minutes for food to warm up.
- add beef stock (water) all at once if hot, or slowly if cold.
- add barley and spices and then stir until combined.
- simmer for up to 4 hours, but it's cooked after 1.
- If using a slow cooker: start with the barley and liquid, and then using the same pan, sear beef and add, brown mushrooms and add, fry onions, celery and carrots then add, de-glaze pan and top off with spices. cook for 6 to 8 hours.
Nutrition Facts : Calories 185.7, Fat 9.1, SaturatedFat 3.3, Cholesterol 25.3, Sodium 434, Carbohydrate 15.4, Fiber 3.7, Sugar 1.9, Protein 10.9
METRIC JESTER'S FUSION STIRFRY
I was pushed for time and low on meat so I tossed this together in a hurry. Turned out so good I had to share it.
Provided by Metric Jester
Categories Spaghetti
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- put pot on to boil, and when rolling, add pasta.
- heat up wok or large skillet on medium.
- spin garlic, ginger, and walnuts in magic bullet or blender, us as much or as little water so that you get a thin paste.
- stir in lemon juice, lemon zest, soy sauce, sesame oil, cardamom and coriander and then set aside for later.
- stir-fry vegetables together.
- toss drained pasta with vegetables and sauce mix.
- eat and enjoy.
- NOTE: you could add just about any type of meat or nut to the vegetable stir-fry if you want more protein .
Nutrition Facts : Calories 333.9, Fat 7.8, SaturatedFat 0.8, Sodium 281.5, Carbohydrate 56.8, Fiber 5.6, Sugar 7, Protein 10.9
Tips for a Perfect Fusion Stir-Fry:
- **Mise en Place:** Gather and prepare all your ingredients before you start cooking. This ensures that everything is ready when you need it and helps the cooking process run smoothly. - **Heat Your Wok or Pan Properly:** Use high heat to create a nice sear on the meat and vegetables. This helps to lock in the flavors and create a delicious stir-fry. - **Use the Right Amount of Oil:** Use just enough oil to coat the bottom of your wok or pan. Too much oil can make the stir-fry greasy and unhealthy. - **Stir-Fry Quickly:** Stir-fry your ingredients quickly over high heat. This helps to prevent them from overcooking and becoming mushy. - **Add Sauces and Seasonings Gradually:** Start with a small amount of sauce or seasoning and add more to taste. This helps to prevent the stir-fry from becoming too salty or overpowering. - **Serve Immediately:** Stir-fries are best served immediately after they are cooked. This ensures that they are hot and fresh.Conclusion:
Fusion stir-fries are a delicious and healthy way to enjoy a variety of flavors. By following these tips, you can create a perfect fusion stir-fry that will please everyone at your table. So get creative and experiment with different ingredients and flavors to find your favorite fusion stir-fry recipe.
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