Best 2 Mexican Hummus Recipes
Mexican hummus is a delicious and versatile dish that can be enjoyed as a dip, a spread, or even a main course. It's made with chickpeas, tahini, olive oil, and a variety of Mexican spices and flavors, such as cumin, chili powder, and fresh cilantro. Mexican hummus is a great way to add some spice and flavor to your next party or gathering. It's also a healthy and affordable option that can be easily made at home.
Here are our top 2 tried and tested recipes!
MEXICAN HUMMUS
This is not your average hummus!! This hummus has a ton of flavor with lime, sour cream and garlic. And is a great dip for parties, as a snack or on a sandwich. Go to my Youtube or Facebook page: "Nikki Dinki Cooking" for a "How To" video on making these!
Provided by Nikki Dinki Cooking
Categories Beans
Time 10m
Yield 1 Bowl of Dip, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingridents except oil in a food processor and pulse till combined.
- Stream in olive oil till the consistency of the dip is smooth and creamy.
- Let sit for at least 1 hour.
MEXICAN HUMMUS
Classic Hummus Dip with a slightly southwest twist. Delicious served with pita bread chips. Credit goes to Sister Mercita Pipp from Little Falls, MN.
Provided by breezermom
Categories Beans
Time 10m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Position the knife blade in a food processor bowl. Drop the garlic through the food chute with the processor running; process 3 seconds or until garlic is minced.
- Add garbanzo beans and remaining ingredients; cover and process until smooth, stopping once to scrape down the sides. Transfer the dip to a serving bowl and serve with pita bread chips.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your hummus taste the best. Look for ripe avocados, fresh herbs, and flavorful spices.
- Don't be afraid to experiment: There are many different ways to make hummus. Try adding different spices, herbs, or vegetables to create your own unique flavor combinations.
- Make it ahead of time: Hummus can be made ahead of time and stored in the refrigerator for up to 5 days. This makes it a great option for parties or potlucks.
- Serve with a variety of accompaniments: Hummus can be served with a variety of accompaniments, such as pita bread, chips, vegetables, or crackers. This makes it a versatile dish that can be enjoyed as an appetizer, snack, or main course.
Conclusion:
Mexican hummus is a delicious and versatile dish that can be enjoyed in many different ways. With its creamy texture, smoky flavor, and customizable ingredients, it's sure to please everyone at your next party or gathering. So next time you're looking for a new and exciting way to enjoy hummus, give Mexican hummus a try.
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