Best 2 Microwave Steamed Asparagus Recipes
Asparagus is a versatile vegetable that can be cooked in a variety of ways, including steaming in the microwave. Microwave steaming asparagus is a quick and easy way to prepare this healthy vegetable, and it retains more nutrients than other cooking methods. The asparagus spears are simply placed in a microwave-safe container with a small amount of water, and then cooked for a few minutes until they are tender. This simple cooking method allows the asparagus to retain its bright green color, delicate flavor, and essential nutrients. For those looking for a quick, healthy, and delicious way to prepare asparagus, microwave steaming is an excellent option.
Let's cook with our recipes!
MICROWAVE STEAMED ASPARAGUS TIPS
What I love about this recipe is the ease of preparation. The asparagus comes out still crisp. To make things easier I use a Tupperware microwave steamer and I have a gadget called "Misto" that you put olive oil in to mist your foods. Cooking time includes standing time.
Provided by Gadgetsmidnight
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Clean fresh Asparagus and snap off wooden ends. Discard wooden ends or use in another recipe.
- Place water in bottom of steamer.
- In steamer basket lay the Asparagus with tips pointing towards the outer edge of basket.
- Mist Asparagus with olive oil or drizzle lightly with olive oil.
- Sprinkle with seasoned salt. I usually eyeball this, but it is around 1/2 teaspoon.
- Place in Microwave. Microwave on high 2 to 3 minutes. Let stand 2 minutes.
- Enjoy.
MICROWAVE STEAMED ASPARAGUS
Steps:
- Put the asparagus in a microwave-safe dish and sprinkle with the olive oil and 1 tablespoon water, season with salt and pepper and top with the tarragon. Cover the dish with plastic wrap and seal well. Microwave for 2 minutes. Top with freshly shaved Parmesan and serve immediately.
Tips for Steaming Asparagus in the Microwave:
- Choose fresh, tender asparagus spears with tightly closed tips.
- Trim the woody ends of the asparagus spears.
- Use a microwave-safe dish with a lid.
- Add a small amount of water to the bottom of the dish to create steam.
- Cover the dish and microwave on high power for 2-3 minutes per serving, or until the asparagus is tender-crisp.
- Season the asparagus with salt, pepper, and other desired seasonings.
- Serve immediately as a side dish or appetizer.
Conclusion:
Steaming asparagus in the microwave is a quick, easy, and healthy way to cook this delicious vegetable. Using this cooking method, you can retain the asparagus' vibrant green color, nutrients, and delicate flavor. Whether served as a side dish, appetizer, or part of a main course, steamed asparagus is a versatile and satisfying dish that can be enjoyed by people of all ages. Experiment with different seasonings and sauces to find your favorite way to enjoy this springtime favorite.
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