Best 2 Middle Eastern Pita Pizzas Recipes
Embark on a culinary journey through the vibrant flavors of the Middle East with our guide to creating delectable pita pizzas. These individual-sized pizzas are a delightful fusion of crispy pita bread, savory toppings, and tangy sauces. With their ease of preparation and endless customization options, pita pizzas offer a versatile and delicious meal that is perfect for any occasion. Whether you favor traditional Middle Eastern flavors or prefer a more contemporary twist, we will unveil the secrets to crafting the perfect pita pizza that will tantalize your taste buds and transport you to the vibrant streets of the Middle East. Get ready to impress your friends and family with this exciting culinary adventure!
Let's cook with our recipes!
MIDDLE EASTERN PITA PIZZAS
Hummus, spinach and tomato create colorful and flavorful veggie pizzas.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Place pita breads in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
- Spread hummus on each pita bread. Sprinkle with cheese.
- Bake 8 to 10 minutes or until cheese is melted. Top each pizza with onion, spinach, tomato and olives.
Nutrition Facts : Calories 335, Carbohydrate 44 g, Cholesterol 35 mg, Fat 2, Fiber 5 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg
MIDDLE EASTERN PITA PIZZAS
Hummus, spinach and tomato create colorful and flavorful veggie pizzas.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Place pita breads in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
- Spread hummus on each pita bread. Sprinkle with cheese.
- Bake 8 to 10 minutes or until cheese is melted. Top each pizza with onion, spinach, tomato and olives.
Nutrition Facts : Calories 335, Carbohydrate 44 g, Cholesterol 35 mg, Fat 2, Fiber 5 g, Protein 15 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg
Tips:
- Use high-quality ingredients for the best flavor.
- Make sure the pita bread is fresh and soft.
- Don't overload the pita bread with toppings, or it will get soggy.
- Bake the pita pizzas at a high temperature so that the crust gets crispy.
- Experiment with different toppings to find your favorite combinations.
Conclusion:
Middle Eastern pita pizzas are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are a great way to use up leftover pita bread, and they can be customized to suit your own taste preferences. With so many different topping options to choose from, you're sure to find a pita pizza that you'll love. So next time you're looking for a quick and easy meal, give pita pizzas a try. You won't be disappointed.
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