Best 4 Milestones Bellini Recipes
Are you looking for a refreshing and elegant cocktail to enjoy at your next celebration? The Milestones Bellini is a classic combination of sparkling Prosecco, sweet peach purée, and a splash of lemon juice. It's the perfect drink to celebrate a special occasion or to simply enjoy on a warm summer day. With just a few simple ingredients, you can easily make this delicious cocktail at home. So gather your friends, raise a glass, and enjoy the Milestones Bellini!
Let's cook with our recipes!
MILESTONE'S BELLINI
Milestone's has this wonderful peach bellini (kind of like a slushy) that is full of flavour. We think we have come up with a perfect combination. I use a blender but a slushy machine would be awesome. I freeze a bunch of batches of the 7 Up/Peach mixture and take them out when they are almost frozen but still slushy.
Provided by Veggie Girl Kacey
Categories Beverages
Time 3h
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 5
Steps:
- Place peach crystals into 7 Up.
- Stir and place in freezer (I use Ziploc bags or Tupperware).
- When partially frozen or fully frozen, place in blender along with rum and champagne.
- Blend until smooth consistency.
- Pour into glass and top with Sangria when ready to drink.
FROZEN PEACH BELLINI
Provided by Geoffrey Zakarian
Categories beverage
Time 2h10m
Yield 6 servings
Number Of Ingredients 4
Steps:
- In a carafe, combine the prosecco and peach puree.
- Divide the frozen diced peaches and cherry liqueur among 6 Champagne glasses. Top with the prosecco mixture and garnish with fresh peach slices.
PEACH BELLINI
A fruity cocktail that is great on a hot summer's day!
Provided by sanzoe
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour peach puree into a champagne flute; add champagne. Garnish with a slice of peach.
Nutrition Facts : Calories 130.7 calories, Carbohydrate 11.1 g, Protein 0.1 g, Sodium 11.1 mg, Sugar 8.8 g
CLASSIC BELLINI COCKTAIL
The Bellini was created in the late 1930s to early 1940s by Guiseppe Cipriani at the legendary Harry's Bar in Venice, a favorite hangout for expats including Ernest Hemingway, Sinclair Lewis, and Orson Welles. The fruity cocktail owes its name and color to Cipriani's fascination with Giovanni Bellini, a 15th-century Venetian artist. Originally prepared with Prosecco and white peach puree, it's perfectly acceptable to use yellow peach puree or prepared peach nectar and/or peach schnapps. Sip and feel sophisticated!
Provided by ScandoGirl
Categories World Cuisine Recipes European Italian
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Pour peach juice into a champagne flute. Slowly pour sparkling wine over peach juice; let sit until liquids have blended, about 1 minute. Pour raspberry juice over champagne mixture.
Nutrition Facts : Calories 136.1 calories, Carbohydrate 12.9 g, Fiber 0.4 g, Protein 0.3 g, Sodium 10.7 mg, Sugar 2 g
Tips:
- Use ripe peaches: The riper the peaches, the sweeter and more flavorful your bellinis will be.
- Chill your ingredients: This will help to create a refreshing and icy cocktail.
- Use a good quality Prosecco: This is the sparkling wine that makes up the bulk of the cocktail, so it's important to use a good one.
- Don't over-muddle the peaches: You just want to gently mash them enough to release their flavor, not puree them.
- Garnish with a peach slice or skewer: This adds a finishing touch and makes your bellinis look extra special.
Conclusion:
Bellinis are a classic cocktail that is perfect for any special occasion. They are easy to make, refreshing, and delicious. With just a few simple ingredients, you can create a cocktail that will impress your friends and family. So next time you're looking for a festive drink to serve, give bellinis a try.
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