Best 3 Mini Burger Bites Recipes
Mini burger bites are a delicious and versatile appetizer or snack that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or a quick and easy meal. With endless variations of toppings and fillings, mini burger bites can be customized to suit any taste. Whether you prefer classic cheeseburgers, veggie burgers, or something more exotic, there is a recipe out there for everyone. So gather your ingredients, fire up the grill or preheat the oven, and get ready to create a mouthwatering platter of mini burger bites that will be the hit of your next gathering.
Check out the recipes below so you can choose the best recipe for yourself!
MINI-BURGER POTATO BITES
The caramelized onions and creamy sauce make these yummy bites a huge hit at parties. People say they're even better than the mini burger appetizers that are so popular at restaurants.-Maribeth Condo, Lindenhurst, Illinois
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 appetizers.
Number Of Ingredients 14
Steps:
- Bake waffle fries according to package directions. In a large skillet, cook onions in butter and oil over medium heat for 10 minutes. Add the sugar, salt and pepper; cook 3-5 minutes longer or until onions are golden brown, stirring frequently., Meanwhile, in a large bowl, combine beef and steak seasoning. Shape into 16 patties. Cook in a large skillet until a thermometer reads 160° and juices run clear, turning once., For sauce, in a double boiler or metal bowl over simmering water, constantly whisk the egg yolks, lemon juice and water until mixture reaches 160° or is thick enough to coat the back of a metal spoon. Reduce heat to low. Slowly drizzle in warm melted butter, whisking constantly., Top each waffle fry with a burger and cheese. Broil 4-5 in. from the heat for 1-2 minutes or until cheese is melted. Top with onions and sauce.
Nutrition Facts : Calories 195 calories, Fat 15g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 275mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
MINI BURGER BITES
These yummy bites are a huge hit at parties. People say they're even better than the mini burger appetizers that are so popular at restaurants.-Maribeth Condo, Lindenhurst, Illinois
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 appetizers.
Number Of Ingredients 5
Steps:
- Bake waffle fries according to package directions. Meanwhile, in a large bowl, combine beef and steak seasoning. Shape into 16 patties. Cook in a large skillet until a thermometer reads 160° and juices run clear, turning once., Top each waffle fry with a burger and cheese. Broil 4-5 in. from the heat for 1-2 minutes or until cheese is melted. Finish with toppings of your choice.
Nutrition Facts :
MINI BLUE CHEESE BURGER BITES
Very simple to make and very delicious to eat!! :)
Provided by Eddie Szczerba
Categories Meat Appetizers
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Pre-heat your oven to 375 degrees. Spray a twelve compartment muffin pan with some cooking spray. Brown the chopped onions in the olive oil then brown the chopped meat,season with salt and pepper. Cook until all of the red is gone from the meat,drain the excess liquid and set to the side to cool.When the mixture has cooled fold in the crumbled blue cheese.
- 2. Combine the beaten eggs with the buttermilk and whisk in the Bisquick batter mix. Spoon one tablespoon of Bisquick mixture into each muffin compartment then spoon about 1/4 cup of the meat mixture in and then one tablespoon of Bisquick mixture over the tops.
- 3. Bake for 50-55 minutes until golden brown and set,sprinkle fried onions over the tops and return to the oven,turn off the oven. Let them stay in for 2-3 minutes and remove. Give the a minute or two to rest before removing from the muffin pan.
- 4. You want to run a knife or metal spatula around the edges to help lift them out of the pan. Serve with a fresh tossed salad or your favorite vegetables and or side dish,enjoy!! :)
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your mini burgers.
- Season your beef well. Use a combination of salt, pepper, and other spices to taste.
- Don't overcook the beef. Cook it until it is just cooked through, or it will be dry and tough.
- Use a variety of toppings. This will make your mini burgers more interesting and flavorful.
- Serve the mini burgers immediately. They are best when they are fresh and hot.
Conclusion:
Mini burger bites are a delicious and easy-to-make appetizer or snack. They are perfect for parties or gatherings, and they can be customized to suit any taste. With a little planning and effort, you can create mini burger bites that will be the hit of your next event.
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