Best 6 Mocha Latte Punch Recipes
Bring forth your curiosity, coffee lovers, for we embark on a delightful voyage to craft the ultimate mocha latte punch that will tantalize your taste buds and elevate your spirits. This exquisite concoction seamlessly blends the rich flavors of coffee, chocolate, and milk, transforming them into a velvety symphony of flavors. Imagine the warmth of a cozy café encapsulated in a single sip, the perfect companion for a chilly evening or a jubilant celebration. With just a few simple ingredients and a touch of creativity, you can easily whip up this magical elixir in the comfort of your own kitchen. So gather your ingredients, prepare your taste buds, and let's embark on this culinary journey to create a mocha latte punch that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
MOCHA PUNCH WITH ICE CREAM
This was the hit of my daughter's bridal shower brunch. I served 2 kinds of punch but had to make another batch of this one half way through the shower! One guest took the recipe and introduced it to her church where it became a staple at all gatherings. I like a stronger coffee flavor and sometimes use espresso granules.
Provided by Colleen Carr Prusha
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 4h15m
Yield 20
Number Of Ingredients 8
Steps:
- Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
- Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 36.2 g, Cholesterol 41.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 90.7 mg, Sugar 33 g
MOCHA PUNCH
This punch was served at a wedding shower and everyone had to have the recipe. Every time I've served it, I've had requests for the recipe. Hope you enjoy it as much as I have.
Provided by New Nana
Categories Punch Beverage
Time 22m
Yield 35 serving(s)
Number Of Ingredients 6
Steps:
- In large pan bring water and sugar almost to a boil, stirring until sugar is completely dissolved.
- Add instant coffee, stir and cover.
- Let steep until cool.
- Add milk and chocolate syrup.
- Pour into punch bowl.
- Add the ice cream in small scoops and serve.
MOCHA PUNCH
I first tried this smooth, creamy punch at a friend's Christmas open house. It was so special and distinctive I didn't leave until I had the recipe. Having a frosty glass of this chocolate punch is almost like sipping a chocolate shake. -Yvonne Hatfield, Norman, Oklahoma
Provided by Taste of Home
Time 15m
Yield 25 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring water to a boil. Remove from heat. Add sugar, drink mix and coffee; stir until dissolved. Refrigerate, covered, 4 hours or overnight., About 30 minutes before serving, pour mixture into a large punch bowl. Add scoops of ice cream; stir until partially melted. Top servings with whipped cream.
Nutrition Facts : Calories 254 calories, Fat 13g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 87mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.
MOCHA LATTE
With this easy recipe, you can make mocha lattes at home in just 5 minutes!
Provided by Jeffrey
Categories Recipes
Time 5m
Number Of Ingredients 5
Steps:
- Brew the espresso shot with the coffee brewer of choice; I've prepared mine with the Moka pot.
- Meanwhile, steam and foam your milk. Make sure there's a nice layer of foam; this will create those signature layers in your coffee.
- To a tall glass, add the mocha syrup.
- Coat the sides of the glass with a tablespoon of chocolate sauce.
- Add your freshly steamed and foamed milk to the glass.
- Wait 30 seconds, so the layers in your milk will set.
- Slowly pour the espresso coffee into the glass.
- Top the coffee with whipped cream.
- Drizzle the remaining chocolate sauce over the whipped cream.
Nutrition Facts : Calories 219 calories, Carbohydrate 18.7 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 11.55 grams fat, Protein 5.2 grams protein, SaturatedFat 6.8 grams saturated fat, ServingSize 1, Sodium 79 milligrams sodium, Sugar 23.6 grams sugar, UnsaturatedFat 3 grams unsaturated fat
MOCHA CAPPUCCINO PUNCH
Coffee, meet ice cream. An inventive way to indulge a crowd, this luscious java punch will quench the urgent chocolate cravings for you and 12 of your favorite friends. -Fancheon Resler, Albion, Indiana
Provided by Taste of Home
Time 15m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 9
Steps:
- In a small bowl, whisk the water, coffee granules and cinnamon until coffee granules are dissolved. Stir in milk and chocolate syrup. Cover and refrigerate until chilled., Transfer milk mixture to a punch bowl; stir in half-and-half cream. Add scoops of ice cream; gradually pour in club soda. Dust top with cocoa. Serve immediately.
Nutrition Facts :
MOCHA PUNCH
This is such a special and distinctive punch. It is just like sipping on a milkshake. Prep time includes refrigeration.
Provided by southern chef in lo
Categories Punch Beverage
Time 4h5m
Yield 5 quarts, 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water to a boil; then remove from the heat.
- Add the drink mix, sugar, and coffee; stir until dissolved.
- Cover and refrigerate for 4 hours or overnight.
- About 30 minutes before serving, pour into a punch bowl. Add the ice cream by scoopfuls; stir until partially melted. Garnish with dollops of whipped cream.
Nutrition Facts : Calories 263.2, Fat 12.7, SaturatedFat 7.8, Cholesterol 44.9, Sodium 102.1, Carbohydrate 35.5, Fiber 1.1, Sugar 31.8, Protein 4.3
Tips:
- Choose high-quality coffee: Using freshly ground coffee beans will result in a more flavorful latte punch.
- Use the right ratio of coffee to milk: The ideal ratio is 1 part coffee to 2 parts milk. However, you can adjust this ratio to suit your taste preferences.
- Froth the milk properly: Frothing the milk creates a creamy and velvety texture that is essential for a good latte punch. You can use a handheld milk frother or a steam wand on an espresso machine to froth the milk.
- Sweeten to taste: Add sugar or syrup to taste. You can also use flavored syrups to create different variations of the latte punch.
- Garnish with style: Top the latte punch with whipped cream, chocolate shavings, or a sprinkle of cinnamon for an extra touch of flavor and presentation.
Conclusion:
The mocha latte punch is a delicious and versatile drink that can be enjoyed by coffee lovers of all ages. With its combination of coffee, milk, chocolate, and spices, it is a perfect choice for a pick-me-up in the morning or a sweet treat in the afternoon. Whether you are hosting a party or simply want to enjoy a special drink at home, the mocha latte punch is sure to be a hit. So, gather your ingredients, follow the simple steps, and indulge in the rich and creamy goodness of this delightful beverage.
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