Mocha punch is a delicious and versatile beverage that can be enjoyed by people of all ages. It is a perfect drink for parties and gatherings, and it can also be enjoyed as a relaxing treat at home. Mocha punch is made with a combination of coffee, chocolate, and milk, and it can be flavored with a variety of ingredients, such as spices, liqueurs, and syrups. Whether you are looking for a classic mocha punch recipe or something more unique, there are many different recipes available to choose from.
Here are our top 8 tried and tested recipes!
MOCHA PUNCH WITH ICE CREAM
This was the hit of my daughter's bridal shower brunch. I served 2 kinds of punch but had to make another batch of this one half way through the shower! One guest took the recipe and introduced it to her church where it became a staple at all gatherings. I like a stronger coffee flavor and sometimes use espresso granules.
Provided by Colleen Carr Prusha
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 4h15m
Yield 20
Number Of Ingredients 8
Steps:
- Bring water to a boil in a large saucepan; remove from heat and stir in chocolate drink mix, sugar, and coffee granules. Cover and refrigerate for 4 hour or overnight.
- Pour chocolate mixture in a large punch bowl about 30 minutes before serving. Scoop vanilla and chocolate ice cream into the bowl, stirring until partially melted. Garnish with dollops of whipped topping and shaved milk chocolate.
Nutrition Facts : Calories 269.1 calories, Carbohydrate 36.2 g, Cholesterol 41.6 mg, Fat 13.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 8.3 g, Sodium 90.7 mg, Sugar 33 g
MOCHA PUNCH
I first tried this smooth, creamy punch at a friend's Christmas open house. It was so special and distinctive I didn't leave until I had the recipe. Having a frosty glass of this chocolate punch is almost like sipping a chocolate shake. -Yvonne Hatfield, Norman, Oklahoma
Provided by Taste of Home
Time 15m
Yield 25 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, bring water to a boil. Remove from heat. Add sugar, drink mix and coffee; stir until dissolved. Refrigerate, covered, 4 hours or overnight., About 30 minutes before serving, pour mixture into a large punch bowl. Add scoops of ice cream; stir until partially melted. Top servings with whipped cream.
Nutrition Facts : Calories 254 calories, Fat 13g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 87mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.
HOLIDAY MOCHA PUNCH
This is a great, quick mocha treat that is great for the holidays! Hope you enjoy!
Provided by Abbie Segovia
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 8h10m
Yield 20
Number Of Ingredients 7
Steps:
- Stir hot water, sugar, and instant coffee together in a bowl until sugar and coffee are dissolved. Add milk, chocolate syrup, and vanilla extract; mix well. Chill in refrigerator, 8 hours to overnight. Stir ice cream into punch before serving.
Nutrition Facts : Calories 405.3 calories, Carbohydrate 64.6 g, Cholesterol 54.3 mg, Fat 13.8 g, Fiber 1.3 g, Protein 7.5 g, SaturatedFat 8.5 g, Sodium 145.3 mg, Sugar 58.2 g
MOCHA CAPPUCCINO PUNCH
Coffee, meet ice cream. An inventive way to indulge a crowd, this luscious java punch will quench the urgent chocolate cravings for you and 12 of your favorite friends. -Fancheon Resler, Albion, Indiana
Provided by Taste of Home
Time 15m
Yield 13 servings (3/4 cup each).
Number Of Ingredients 9
Steps:
- In a small bowl, whisk the water, coffee granules and cinnamon until coffee granules are dissolved. Stir in milk and chocolate syrup. Cover and refrigerate until chilled., Transfer milk mixture to a punch bowl; stir in half-and-half cream. Add scoops of ice cream; gradually pour in club soda. Dust top with cocoa. Serve immediately.
Nutrition Facts :
MOCHA PUNCH
This punch was served at a wedding shower and everyone had to have the recipe. Every time I've served it, I've had requests for the recipe. Hope you enjoy it as much as I have.
Provided by New Nana
Categories Punch Beverage
Time 22m
Yield 35 serving(s)
Number Of Ingredients 6
Steps:
- In large pan bring water and sugar almost to a boil, stirring until sugar is completely dissolved.
- Add instant coffee, stir and cover.
- Let steep until cool.
- Add milk and chocolate syrup.
- Pour into punch bowl.
- Add the ice cream in small scoops and serve.
MOCHA PUNCH
This is such a special and distinctive punch. It is just like sipping on a milkshake. Prep time includes refrigeration.
Provided by southern chef in lo
Categories Punch Beverage
Time 4h5m
Yield 5 quarts, 20 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the water to a boil; then remove from the heat.
- Add the drink mix, sugar, and coffee; stir until dissolved.
- Cover and refrigerate for 4 hours or overnight.
- About 30 minutes before serving, pour into a punch bowl. Add the ice cream by scoopfuls; stir until partially melted. Garnish with dollops of whipped cream.
Nutrition Facts : Calories 263.2, Fat 12.7, SaturatedFat 7.8, Cholesterol 44.9, Sodium 102.1, Carbohydrate 35.5, Fiber 1.1, Sugar 31.8, Protein 4.3
MOCHA PUNCH
If you enjoy the flavor of coffee this punch is for you. This recipe came from Christmas from Southern Living 2001
Provided by Audrey M
Categories Punch Beverage
Time 20m
Yield 4 1/2 quarts
Number Of Ingredients 7
Steps:
- Combine the first four ingredients in a large pitcher; cover and chil.
- Pour chilled mixture into a large punch bowl.
- Scoop chocolate and coffee ice creams into punch; stir gently.
- Sprinkle with chocolate shavings.
- You can also substitute 5 cups of coffe for the Kulua.
Nutrition Facts : Calories 1167.1, Fat 41.2, SaturatedFat 25.5, Cholesterol 136.4, Sodium 432.9, Carbohydrate 157.1, Fiber 4.6, Sugar 148.6, Protein 23.2
MOCHA LATTE PUNCH
Amazing! I got this eciep from a friend who made it for her husband's birthday party.
Provided by Kathie Carr
Categories Non-Alcoholic Drinks
Number Of Ingredients 5
Steps:
- 1. Mix hot coffee and sugar. Stir until sugar dissolved. Refrigerate for at least 2 hours to chill coffee. You can do this up to 24 hours in advance. When ready to serve pour cold coffee into punch bowl. Stir in milk and combine well. Add ice cream and serve. Garnish with shaved chocolate and whipped cream if desired.
Tips:
- Choose high-quality coffee: Using fresh, flavorful coffee is the key to a great mocha punch. Opt for a medium-roast coffee with a rich, chocolatey flavor.
- Make your own chocolate syrup: Homemade chocolate syrup is easy to make and tastes far better than store-bought. Simply combine cocoa powder, sugar, water, and vanilla extract in a saucepan and heat until thickened.
- Use fresh cream: Fresh cream adds a rich, creamy texture to the punch. If you don't have fresh cream on hand, you can use half-and-half or evaporated milk.
- Chill the punch before serving: Chilling the punch for at least 2 hours before serving allows the flavors to meld and develop.
- Garnish with whipped cream and chocolate shavings: A dollop of whipped cream and a sprinkling of chocolate shavings add a touch of elegance and make the punch even more irresistible.
Conclusion:
Mocha punch is a delicious, festive drink that's perfect for any occasion. Whether you're hosting a holiday party or just want to enjoy a special treat, this punch is sure to please. With its rich, chocolatey flavor and creamy texture, it's a drink that everyone will love. So next time you're looking for a crowd-pleasing beverage, give mocha punch a try. You won't be disappointed!
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