Best 2 Mock Oatmeal Recipes

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Mock oatmeal is a popular breakfast option for those looking for a hearty and nutritious meal without the gluten found in traditional oatmeal. Made using a variety of alternative grains or seeds, mock oatmeal offers a delicious and wholesome start to your day. In this article, we'll explore some of the best recipes for mock oatmeal, using unique ingredients and creative flavor combinations to create a mock oatmeal dish that's both satisfying and guilt-free. Whether you're looking for a simple and quick breakfast or a more elaborate and decadent option, we've got you covered with a variety of mock oatmeal recipes that are sure to become your new favorite way to start the day.

Here are our top 2 tried and tested recipes!

PASSOVER MOCK OATMEAL COOKIES RECIPE - (3.1/5)



Passover Mock Oatmeal Cookies Recipe - (3.1/5) image

Provided by tisch3240

Number Of Ingredients 9

2 cups matza meal
2 cups matza farfel
1 cup sugar
1 cup raisins
1 cup nuts, chopped
1 tsp cinnamon
1/2 tsp salt
2/3 cup veg oil
4 eggs

Steps:

  • Combine dry ingredients. Beat in eggs & oil. Drop by teaspoonfuls on a greased cookie sheet. Bake in moderate oven (350) about 1/2 hr.

MOCK OATMEAL



Mock Oatmeal image

This is a warm and satisfying way to start the day - a nice change from bacon and eggs when you are on a low-carb diet. It may sound odd, but give it at try - it's actually yummy. This can also be made using maple extract.

Provided by Lynda McLean Falloon

Categories     100+ Breakfast and Brunch Recipes     Cereals

Time 5m

Yield 1

Number Of Ingredients 3

½ cup ricotta cheese
1 tablespoon granular sucrolose sweetener (such as Splenda®)
1 teaspoon vanilla extract

Steps:

  • In a cereal bowl, stir together the ricotta cheese, sweetener and vanilla. Cover with plastic wrap, and poke a hole to vent steam. Heat in the microwave oven for 2 to 3 minutes, until hot. Remove plastic wrap, stir and enjoy.

Nutrition Facts : Calories 12.5 calories, Carbohydrate 0.5 g, Sodium 0.4 mg, Sugar 0.5 g

Tips:

  • Use a variety of grains and seeds. This will give your mock oatmeal a more complex flavor and texture. Some good options include quinoa, amaranth, buckwheat, chia seeds, and flaxseeds.
  • Add some sweetness. This can be done with natural sweeteners like honey, maple syrup, or coconut sugar, or with artificial sweeteners like stevia or xylitol.
  • Add some flavorings. This could include spices like cinnamon, nutmeg, or ginger, or extracts like vanilla or almond extract. You could also add some fresh or dried fruit, nuts, or seeds.
  • Cook your mock oatmeal according to the package directions. This will usually involve simmering the grains or seeds in water or milk until they are tender. You can also cook mock oatmeal in the microwave or in a slow cooker.
  • Serve your mock oatmeal with your favorite toppings. Some popular toppings include berries, nuts, seeds, yogurt, and honey.

Conclusion:

Mock oatmeal is a delicious and healthy alternative to traditional oatmeal. It is made with a variety of grains and seeds, and can be flavored with a variety of ingredients. Mock oatmeal is a good source of fiber, protein, and vitamins, and it can help you feel full and satisfied. If you are looking for a quick and easy breakfast or snack, mock oatmeal is a great option.

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