Moms Balsamic Vinaigrette is a classic salad dressing that is versatile and delicious. It's perfect for everything from simple green salads to grilled vegetables and roasted chicken. The combination of tangy vinegar, sweet and savory olive oil, and fresh herbs creates a dressing that is both flavorful and refreshing. With just a few simple ingredients, you can make your own Moms Balsamic Vinaigrette at home in minutes.
Check out the recipes below so you can choose the best recipe for yourself!
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
MAMA'S BALSAMIC VINAIGRETTE
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Provided by SOSARA77
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Combine the olive oil, vinegar, garlic, oregano, mustard, salt and pepper in a jar with a tight fitting lid. Shake well before serving. Store in the refrigerator.
Nutrition Facts : Calories 137.4 calories, Carbohydrate 2.7 g, Fat 14 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2 g, Sodium 24.8 mg, Sugar 2.2 g
MOM'S BALSAMIC VINAIGRETTE
Make and share this Mom's Balsamic Vinaigrette recipe from Food.com.
Provided by CookinMama0726
Categories Salad Dressings
Time 7m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- In medium-sized bowl, pour EVOO. Add all other ingredients. Whip thoroughly with wire whisk -- about 2 minutes -- or use hand mixer for about the same time, until all ingredients are incorporated. Don't be afraid to adjust ingredient amounts to suit your taste.
Nutrition Facts : Calories 549, Fat 54.1, SaturatedFat 7.5, Sodium 2.6, Carbohydrate 19, Fiber 0.3, Sugar 17.3, Protein 0.3
EASY BALSAMIC VINAIGRETTE
Use this classic balsamic vinaigrette to add zest to salads.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes 1/4 cup
Number Of Ingredients 5
Steps:
- Whisk together vinegar, mustard, olive oil, and garlic. Season with salt and pepper.
BASIC BALSAMIC VINAIGRETTE
This vinaigrette has an almost sweet & sour flavour but with out the sharp acidic taste from light vinegars. Great with radicchio and or arugula greens
Provided by Bergy
Categories Salad Dressings
Time 15m
Yield 1 1/2 cups, 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients together, mix well.
- This will keep well in the fridge for at least a week.
Nutrition Facts : Calories 317.4, Fat 27.3, SaturatedFat 3.8, Sodium 12.7, Carbohydrate 17.1, Fiber 0.5, Sugar 13.2, Protein 0.8
Tips:
- Use high-quality ingredients. The better the ingredients, the better the dressing will be. Look for extra virgin olive oil, balsamic vinegar that is at least 3 years old, and fresh herbs.
- Taste the dressing as you make it. Adjust the proportions of ingredients to suit your taste. If it's too tart, add a little more honey or maple syrup. If it's too oily, add a little more vinegar. If it's too thick, add a little more water.
- Let the dressing rest for a while before using it. This will allow the flavors to meld together and develop.
- Use the dressing on a variety of salads, vegetables, and meat dishes. It's also great as a marinade or dipping sauce.
Conclusion:
Balsamic vinaigrette is a versatile and delicious dressing that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a dressing that will elevate any meal.
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