Best 5 Moose Milk Recipes
"Moose milk" is a delicious and unique dessert drink that is sure to please everyone at your next gathering. Made with simple ingredients like milk, sugar, eggs, and vanilla extract, this creamy and flavorful recipe has been enjoyed for generations. Whether you're looking for a special treat to serve at a party or just a comforting drink to enjoy on a cold night, "moose milk" is sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
MOOSE MILK
Being a military brat, I've seen many a party with this delicious concoction of copious amounts of alcohol and ice cream. It's like an alcoholic milkshake, but be prepared for the hangover if you drink too much! Great for New Year's parties!
Provided by tdawn737
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 10m
Yield 36
Number Of Ingredients 6
Steps:
- Whisk vanilla ice cream, milk, rum, coffee liqueur, and vodka in a large punch bowl until frothy and liquid; garnish with nutmeg. Ladle into punch mugs.
Nutrition Facts : Calories 431.3 calories, Carbohydrate 31.4 g, Cholesterol 34.4 mg, Fat 8.7 g, Fiber 0.4 g, Protein 5.6 g, SaturatedFat 5.4 g, Sodium 94.8 mg, Sugar 30 g
QUICK AND EASY MOOSE MILK
This was created by my daughter and enjoyed by many. Try it your friends will be asking for the recipe. Adjust quantities according to company.
Provided by Kenneth Smith
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- Blend cream, milk, vodka, rum, Irish cream liqueur, coffee-flavored liqueur, ice cream, nutmeg, and cinnamon together in a blender until smooth.
Nutrition Facts : Calories 367.2 calories, Carbohydrate 17.5 g, Cholesterol 80.2 mg, Fat 21.7 g, Fiber 0.3 g, Protein 3.6 g, SaturatedFat 13.4 g, Sodium 63.2 mg, Sugar 15.1 g
MOOSE MILK
Is it any wonder that a Moose calf is frisky if this is what he gets to drink? This drink is loaded with calories but it is very smooth
Provided by Bergy
Categories Punch Beverage
Time 20m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Melt the sugar in the water, heat slightly.
- Add Rum.
- Heat to just steaming.
- Heat Creamo separatetly to 145 degrees (well below boiling).
- Slowly stir the rum mixture into the creamo.
- Chill as quickly as possible.
- Use a shallow bowl set in cracked ice (however be very careful that the drink is not too hot and cracks the bowl).
"MOOSE MILK"
An eggnog mixture of old, always enjoyed on January First! A note here is the selection of the rum; there are many favourites, but I would advocate for Lemon Hart Dark, as being the best "mixing" rum to go with the eggnog. (yes you can do this with white tum, Rye, or even Scotch and Brandy, but I wouldn't thank you for the last two!) The drink of choice of too many New Years Day Levees!
Provided by John DOH
Categories Punch Beverage
Time 10m
Yield 26 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients in a punchbowl, adding nutmeg last, and to taste.
- Enjoy!
MOOSE MILK
Soldiers use to drink this on New Year's day, according to our local news cast this evening, which was serving this at the local Legion Hall.
Provided by Nat Da Brat
Categories Beverages
Time 30m
Yield 2 much
Number Of Ingredients 9
Steps:
- Beat yolks until fluffy and completely mixed.
- Add the sugar and beat the mixture until thick.
- Stir in the milk and the liquor.
- Chill for at least 3 hours (preferably overnight).
- Whip the cream until good and thick.
- Don't use canned whipped cream as it will go flat.
- Fold in whipped cream (it will appear as if it has totally thinned out, don't worry).
- Chill for another hour.
- Sprinkle the top with nutmeg and cinnamon to taste (optional).
- Serve (when serving keep chilled because of the raw eggs. Normally this is not a problem, as Moose Milk disappears quickly).
Nutrition Facts : Calories 6553.3, Fat 262.5, SaturatedFat 153.9, Cholesterol 2131.2, Sodium 960.2, Carbohydrate 278.1, Sugar 222.2, Protein 69.4
Tips:
- Choose ripe bananas: The riper the bananas, the sweeter and more flavorful your moose milk will be.
- Use high-quality cocoa powder: The cocoa powder is the key ingredient in moose milk, so make sure you use a good quality brand.
- Don't over-blend: Over-blending can make your moose milk too thick and frothy. Blend it just until the ingredients are combined.
- Serve immediately: Moose milk is best enjoyed fresh. Don't let it sit out for too long, or it will start to separate.
Conclusion:
Moose milk is a delicious and nutritious drink that is perfect for breakfast, lunch, or dinner. It's also a great way to use up ripe bananas. With its creamy texture and chocolatey flavor, moose milk is sure to be a hit with the whole family.
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