Best 2 Mystery Mocha Cake Recipes
Craving a decadent and delectable treat? Look no further than the enigmatic and alluring mystery mocha cake. This captivating dessert tantalizes taste buds with its rich, coffee-infused chocolate flavor, leaving you spellbound from the very first bite. With its alluring aroma and captivating appearance, the mystery mocha cake is a feast for the senses, promising an unforgettable culinary experience. Get ready to embark on a delightful journey as we unveil the secrets behind crafting this enchanting masterpiece.
Let's cook with our recipes!
MYSTERY MOCHA CAKE
My mother used to make this for us and we always were so excited when we knew it was on the menu! She would stir it up and pop it in the oven shortly before we sat down to eat dinner, so it would be all warm and gooey for dessert. We always ate it plain but as I got older I figured, hey this would be awesome with vanilla ice...
Provided by Pam Love
Categories Puddings
Time 50m
Number Of Ingredients 12
Steps:
- 1. Mix and sift together the first four ingredients.
- 2. Melt the chocolate and butter together and add to the dry ingredients.
- 3. Add the milk and vanilla and mix well. Spread into an ungreased 8X8 pan.
- 4. Combine the brown sugar, sugar and cocoa and spread this mixture over the batter in the pan. Slowly pour the cup of coffee over the sugar/cocoa mixture and bake at 350 degrees for 25-30 minutes.
- 5. Let cool 15 minutes and serve warm with ice cream or whipped cream.
MYSTERY MOCHA CAKE
Recipe found on foodnetwork.com, Sweet Dreams with Gale Gand. Putting here for easy access when I need it.
Provided by SusieQusie
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Melt the chocolate and butter together over hot water.
- Meanwhile, sift together 1 1/4 cups of the sugar, sifted flour, baking powder and salt.
- Stir the dry mixture into the chocolate mixture and blend. Stir in the milk and vanilla.
- Pour into a greased, square 9 by 9-inch cake pan.
- Mix brown sugar, remaining 1/4 cup sugar and cocoa powder and sprinkle over the batter.
- Pour coffee over and bake for 40 minutes.
- Serve warm from the pan.
Nutrition Facts : Calories 570.1, Fat 15, SaturatedFat 9.2, Cholesterol 26.1, Sodium 424.9, Carbohydrate 107.4, Fiber 3.9, Sugar 68, Protein 7.7
Tips:
- Use high-quality, dark chocolate for the best flavor.
- Make sure to use fresh coffee. Stale coffee will make the cake taste bitter.
- Don't overmix the batter. Overmixing can make the cake tough.
- Be patient when baking the cake. It may take longer than you think to bake through.
- Let the cake cool completely before frosting it. This will help the frosting set properly.
Conclusion:
The Mystery Mocha Cake is a delicious and decadent cake that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its rich chocolate flavor and creamy mocha frosting, this cake is sure to be a hit.
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