Best 7 Nanny Waymires Fruit Salad Recipes
Are you looking for a way to satisfy your sweet cravings without the added guilt? "Nanny Waymire's Fruit Salad" is the perfect treat! This delightful recipe brings together a vibrant array of fresh fruits, creating a refreshing and nutritious dish that is sure to tantalize your taste buds. Packed with essential vitamins, minerals, and antioxidants, this fruit salad will not only satisfy your hunger but also provide your body with a boost of natural goodness.
Let's cook with our recipes!
MINTED FRUIT SALAD
Steps:
- Place cut fruit in a large bowl. Mix lime juice and liqueur together and pour over fruit. Sprinkle with mint and toss well. Serve immediately or refrigerate up to 1 day.
NANNY'S LOUISIANA FRUIT SALAD
Make and share this Nanny's Louisiana Fruit Salad recipe from Food.com.
Provided by staceyelee
Categories < 4 Hours
Time 2h5m
Yield 1 bowl full, 10 serving(s)
Number Of Ingredients 5
Steps:
- Drain pineapple and oranges, Slice bananas & berries. Mix all together w/ pie filling. Chill several hours. May swap fruits around for your fave- we mix it up sometimes. Cook time is chill time.
Nutrition Facts : Calories 139.2, Fat 0.5, SaturatedFat 0.1, Sodium 3, Carbohydrate 35.6, Fiber 3.8, Sugar 26.7, Protein 1.6
FRUIT SALAD DRESSING
This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better! Your friends and family will love how it adds a delicious flavor that can't be beat.
Provided by Katie Clark
Categories Fruit
Time 15m
Number Of Ingredients 4
Steps:
- Place all the ingredients together in a medium sized bowl
- Stir until all the ingredients are mixed together
- Pour your dressing over your fruit salad
- Gently mix your fruit and dressing together until well coated
- Place in the refrigerator until ready to serve
NANNY'S GRAPE SALAD
Beautiful on the table, refreshing side dish or light dessert, perfect for a brunch or wedding or baby shower. For years it has been a must-have tradition at our Thanksgiving dinner. May be served immediately, but best if refrigerated for a few hours or overnight.
Provided by DEERING91
Categories Salad Fruit Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Place pecans in a skillet over medium-low heat; cook and stir until pecans are toasted and fragrant, 3 to 5 minutes. Remove from heat and pour into a heatproof bowl; stir to prevent nuts from overcooking.
- Beat sugar, cream cheese, and vanilla extract together with an electric mixer in a bowl until smooth. Fold in pecans and grapes. Stir gently until grapes are coated.
Nutrition Facts : Calories 306.3 calories, Carbohydrate 31.2 g, Cholesterol 30.8 mg, Fat 20.2 g, Fiber 2.4 g, Protein 4.1 g, SaturatedFat 7.2 g, Sodium 85.2 mg, Sugar 28 g
5 MINUTE FLUFF SALAD
Time 5m
Number Of Ingredients 5
Steps:
- In a serving bowl combine drained oranges, drained pineapple, drained and chopped maraschino cherries & marshmallows. Gently mix. Add Cool Whip and gently fold until combined. Serve immediately.
FRUIT SALAD DESSERT
I AM 83 years old and my mother has been gone for many years, but I'm still using her best recipes. She was a gourmet cook before anyone was using that term and before everyone was counting calories. This was one of our family's favorite desserts when I was growing up, and it's just as good two generations later! --Muriel Fay Walton, Kentucky
Provided by Allrecipes Member
Time 20m
Yield 2
Number Of Ingredients 10
Steps:
- In a small saucepan, combine egg, sugar, lemon juice and butter; cook and stir over low heat for 5-7 minutes or until thickened. Cool. Meanwhile, combine pineapple, grapes, oranges and marshmallows in a small bowl; set aside. In a small mixing bowl, beat cream and confectioners' sugar until soft peaks form. Fold into fruit mixture. Add cooled dressing. Chill for at least 1 hour.
Nutrition Facts : Calories 549.4 calories, Carbohydrate 71.4 g, Cholesterol 184.7 mg, Fat 28.7 g, Fiber 2.4 g, Protein 5.6 g, SaturatedFat 17 g, Sodium 102.5 mg, Sugar 63.3 g
NANNY'S 5 CUP FRUIT SALAD
Make and share this Nanny's 5 Cup Fruit Salad recipe from Food.com.
Provided by staceyelee
Categories Easy
Time P1DT5m
Yield 1 bowl full, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix and chill for 24 hours.
Nutrition Facts : Calories 244.2, Fat 17.3, SaturatedFat 13.1, Cholesterol 16.9, Sodium 33.3, Carbohydrate 22.6, Fiber 3.2, Sugar 15.3, Protein 2.8
Tips:
- Choose fresh, ripe fruits: This will ensure the best flavor and texture in your fruit salad.
- Wash and dry the fruit thoroughly: This will help to prevent bacteria from spreading and will also help the fruit salad last longer.
- Cut the fruit into bite-sized pieces: This will make it easier to eat and will also help the fruit salad look more appealing.
- Use a variety of fruits: This will add color, flavor, and texture to your fruit salad.
- Don't be afraid to experiment with different fruits: There are many different types of fruits that can be used in fruit salad, so don't be afraid to try something new.
- Add some sweetness: If you find your fruit salad is a bit tart, you can add some sugar, honey, or agave syrup to taste.
- Chill the fruit salad before serving: This will help to make it more refreshing and will also help the flavors to meld together.
- Garnish the fruit salad with fresh herbs or flowers: This will add a touch of elegance and will also make the fruit salad more visually appealing.
Conclusion:
Fruit salad is a delicious and healthy dish that can be enjoyed by people of all ages. It is a great way to get your daily dose of fruits and vegetables, and it can also be a refreshing and light meal or snack. With so many different variations, there is sure to be a fruit salad recipe that everyone will enjoy.
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