Best 8 Negroni Punch Recipes
In the realm of mixology, where creativity and flavor converge, the Negroni Punch stands as a testament to the transformative power of punch. This sophisticated libation, inspired by the classic Negroni cocktail, offers a refreshing twist on the traditional aperitif. With its vibrant crimson hue and tantalizing aroma, the Negroni Punch captivates the senses and promises an unforgettable drinking experience.
Crafted with a harmonious blend of gin, Campari, and sweet vermouth, the Negroni Punch exudes the distinctive bittersweet character of its namesake cocktail. However, this punch transcends its inspiration by incorporating an array of fresh ingredients that elevate its flavor profile. Citrusy notes from oranges and lemons dance on the palate, complemented by the herbal complexity of thyme and the subtle spice of cinnamon. Prosecco adds a touch of effervescence, while soda water provides a refreshing dilution, creating a well-balanced and alluring concoction.
Beyond the classic Negroni Punch, this article presents a collection of exciting variations that cater to diverse preferences and occasions. The Negroni Sbagliato Punch offers a delightful twist with the addition of sparkling rosé, while the Mezcal Negroni Punch introduces a smoky depth with mezcal as its base spirit. For those seeking a non-alcoholic alternative, the Virgin Negroni Punch provides all the flavors of the classic without the alcohol. Whether you're hosting a summer soirée, a festive gathering, or simply seeking a refreshing cocktail to enjoy at home, these Negroni Punch recipes offer something for every palate.
NEGRONI PUNCH
Steps:
- Place fruit in large punch bowl. Sprinkle with sugar to taste, if desired; stir and let stand 10 minutes for sugar to dissolve and juices to form. Add all remaining ingredients except ice cubes. Divide punch among 8 tall ice-filled glasses and serve.
THE NEGRONI COCKTAIL
Provided by Food Network
Time 5m
Yield 1 pitcher
Number Of Ingredients 4
Steps:
- Combine all ingredients in a pitcher and stir. Pour into an ice filled lowball glass garnished with an orange twist just before serving.
NEGRONI
This is the classic Italian way to open a meal: the Negroni, a bittersweet palate cleanser that makes way for the evening's delights. Adding a bottle of Campari to the liquor cabinet opens up a world of cocktail possibilities. In any case, drink this cold. This version came to us from Jim Meehan, a bartender and an owner of Please Don't Tell, a speakeasy in the East Village. (The New York Times)
Provided by Jim Meehan
Categories for one
Time 5m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Stir all liquid ingredients with ice. Strain into chilled rocks glass filled with ice. Garnish with an orange twist.
Nutrition Facts : @context http, Calories 204, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams
THE NEGRONI
Legend has it that this ruby-hued cocktail was developed in the early 20th century for an Italian count, Camillo Negroni, who, according to one account, picked up a taste for British gin while traveling in England to indulge his passion for horse racing.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Pour all ingredients into an ice-filled mixing glass. Stir well. Strain into a cocktail glass. (Alternatively, combine ingredients in a tumbler and serve in the same glass.) Garnish with an orange twist.
NEGRONI SBAGLIATO
This fizzy, four-ingredient pitcher drink is based on the famed Italian aperitif but calls for prosecco instead of gin; so while it still whets the appetite, it won't go right to your head. It's the perfect lighter beverage to have with appetizers and before a big feast.
Provided by Greg Lofts
Categories Cocktail Recipes
Time 25m
Yield Serves 10 to 12
Number Of Ingredients 6
Steps:
- In a pitcher or punch bowl, combine Campari, vermouth, and lemon juice; refrigerate until ready to serve (or combine in an airtight container and refrigerate up to 3 days).
- Just before serving, add ice to pitcher, top with prosecco, and stir once. Pour into ice-filled glasses, top each with a splash of soda, and garnish each with a citrus slice and rosemary sprig; serve immediately.
NEGRONI PUNCH
From Bon Appetit, July 2008. "The Negroni, a gin-based aperitif, meets sangria in this great party punch."
Provided by Shelby Jo
Categories Punch Beverage
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place fruit in large punch bowl. Sprinkle with sugar to taste, if desired. Stir and let stand 10 minutes for sugar to dissolve and juices to form. Add all remaining ingredients except ice cubes. Divide punch amont 8 tall ice-filled glasses and serve!
Nutrition Facts : Calories 226, Sodium 9.9, Carbohydrate 4.8, Sugar 1.8, Protein 0.1
CLASSIC NEGRONI
To make the perfect classic negroni cocktail all you need is balance: use equal parts gin, vermouth and Campari, and choose the best products you have in reach
Provided by Dustin Macmillan
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Pour the gin, vermouth and Campari into a mixing glass or jug with ice. Stir well until the outside of the glass feels cold.
- Strain into a tumbler and add 1 large ice sphere or some fresh ice, and garnish with an orange slice, using a blood orange when in season.
Nutrition Facts : Calories 131 calories, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Sodium 0.03 milligram of sodium
NEGRONI COCKTAIL I
This will knock your socks off - I believe this drink is Italian and is generally sipped, while eating marinated olives. Be sure to use good quality gin!
Provided by Goldie
Categories World Cuisine Recipes European Italian
Time 2m
Yield 1
Number Of Ingredients 5
Steps:
- In a rocks glass over ice, combine campari, gin, sweet vermouth. Fill with carbonated water and garnish with a wedge of lemon.
Nutrition Facts : Calories 194.2 calories, Carbohydrate 21.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 5.9 mg, Sugar 1.6 g
Tips:
- Use high-quality ingredients for the best flavor.
- Make sure to chill the ingredients and glassware before assembling the punch.
- Garnish the punch with fresh herbs, citrus slices, or berries for a festive touch.
- Serve the punch immediately or store it in the refrigerator for up to 2 hours.
- Serve the punch in individual glasses or a large punch bowl.
Conclusion:
These Negroni punch recipes offer a delicious and refreshing twist on the classic cocktail. Perfect for parties and gatherings, these punches are sure to impress your guests. With their combination of sweet, bitter, and boozy flavors, these punches are sure to be a hit. So next time you're looking for a fun and festive way to enjoy a Negroni, give one of these recipes a try.
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