Best 6 New Zealand Kiwi Salsa Recipes

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Embark on a culinary journey to New Zealand, where flavors dance together in a symphony of taste. Discover the secrets of crafting the perfect New Zealand Kiwi Salsa, a vibrant and refreshing condiment that will tantalize your taste buds. With its unique blend of sweet, tangy, and savory notes, this salsa captures the essence of New Zealand's vibrant culinary landscape. Get ready to explore a world of flavors as we guide you through the art of creating this delectable salsa, perfect for adding a touch ofKiwi magic to your meals.

Check out the recipes below so you can choose the best recipe for yourself!

HOW TO PREPARE A KIWI SALSA?



How to prepare a Kiwi Salsa? image

Is there anything better than a fresh salsa? You may be thinking of some but dive into this delicious, amazingly simple kiwi salsa recipe. Kiwi salsa is a healthy diet with fresh and juicy kiwi as the main ingredient.Are you tired of staying at home during this pandemic situation? Well, it's time to try out some new stuff. Many of you might not be keen on cooking, but the healthy kiwi salsa will drag you guys to the kitchen even if you are not a cooking type of person. Kiwi salsa recipe is the simple and most comfortable recipe to prepare. It takes about 15 minutes to prepare this healthy food.

Provided by Kiwi Recipes

Categories     Dessert

Time 15m

Number Of Ingredients 12

8 Fresh Kiwi Fruit
½ cup Diced Tomatoes
Fresh Chopped Spinach ((optional))
Green Chilies ((optional))
3 Large Chopped Red Onion
½ cup Diced Yellow Bell Pepper
2 tbsp Chopped Cilantro
1 Minced Jalapeño Pepper
¼ cup Fresh Basil
½ Lime Juice
Sea Salt
Olive Oil

Steps:

  • Take a large bowl and mix all the critical ingredients.
  • Serve it with your favorite meal and enjoy it.

Nutrition Facts : Calories 77.9 kcal, ServingSize 1 serving

KIWI SALSA RECIPE BY TASTY



Kiwi Salsa Recipe by Tasty image

Here's what you need: kiwi, tomato, red onion, yellow bell pepper, fresh basil, lime juice, salt, pepper

Provided by Mercedes Sandoval

Categories     Appetizers

Yield 2 servings

Number Of Ingredients 8

1 ½ cups kiwi, diced
½ cup tomato, diced
½ cup red onion, finely diced
½ cup yellow bell pepper, finely diced
¼ cup fresh basil
2 tablespoons lime juice
salt, to taste
pepper, to taste

Steps:

  • Mix all ingredients together in a large bowl.
  • Serve with chips or as a topping on your favorite meal.
  • Enjoy!

Nutrition Facts : Calories 105 calories, Carbohydrate 25 grams, Fat 0 grams, Fiber 5 grams, Protein 2 grams, Sugar 14 grams

NEW ZEALAND KIWI SALSA



New Zealand Kiwi Salsa image

Make and share this New Zealand Kiwi Salsa recipe from Food.com.

Provided by MarraMamba

Categories     Sauces

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 8

3 -4 ripe kiwi fruits, peeled, carefully chopped
1/4 cup pomegranate seeds (arils)
1/2 avocado, peeled and chopped
1 tablespoon green onion, thinly sliced
1 tablespoon chopped jalapeno pepper (fresh or canned)
1 tablespoon chopped fresh cilantro
1 teaspoon olive oil
salt and pepper

Steps:

  • Place the kiwifruit, pomegranate seeds, avocado, green onion and olive oil in a medium sized bowl.
  • Starting with just a teaspoon of chopped jalapeño, gently fold in and add more to your desired level of heat. Add cilantro. Add salt and pepper to taste.
  • Makes about 1 1/2 cups.

Nutrition Facts : Calories 244.4, Fat 13.9, SaturatedFat 1.9, Sodium 10.8, Carbohydrate 31.9, Fiber 10, Sugar 17.1, Protein 3.5

AVOCADO AND KIWI SALSA



Avocado and Kiwi Salsa image

Make and share this Avocado and Kiwi Salsa recipe from Food.com.

Provided by Sarah_Jayne

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

1 avocado
3 kiwi fruits
1 green onion, chopped
1 tablespoon chervil, chopped
1 tablespoon sweet chili sauce, Thai
1 lemon, juice of
1 tablespoon avocado oil

Steps:

  • Peel the avocado and kiwifruit.
  • Dice the flesh of both before tipping into a mixing bowl.
  • Stir in the chopped green onion, chervil, chilli sauce, lemon juice and avocado oil.
  • Season to taste and serve.

Nutrition Facts : Calories 153.8, Fat 11.3, SaturatedFat 1.5, Sodium 7, Carbohydrate 16, Fiber 6.5, Sugar 5.5, Protein 2.2

KIWI SALSA



Kiwi Salsa image

Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long.

Provided by Rio Fantasia

Categories     Salsa

Time 1h15m

Yield 6

Number Of Ingredients 8

6 kiwis, peeled and diced
1 small onion, diced
1 jalapeno pepper, diced
2 tablespoons lime juice
1 tablespoon olive oil
1 teaspoon honey
½ teaspoon cumin
½ teaspoon curry powder

Steps:

  • Mix kiwi, onion, jalapeno pepper, lime juice, olive oil, honey, cumin, and curry powder together in bowl. Cover and allow to rest for 1 hour at room temperature. Refrigerate until ready to serve.

Nutrition Facts : Calories 77.9 calories, Carbohydrate 14 g, Fat 2.7 g, Fiber 2.6 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 3.3 mg, Sugar 8.5 g

KIWI SALSA



Kiwi Salsa image

Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long.

Provided by Rio Fantasia

Categories     Salsa

Time 1h15m

Yield 6

Number Of Ingredients 8

6 kiwis, peeled and diced
1 small onion, diced
1 jalapeno pepper, diced
2 tablespoons lime juice
1 tablespoon olive oil
1 teaspoon honey
½ teaspoon cumin
½ teaspoon curry powder

Steps:

  • Mix kiwi, onion, jalapeno pepper, lime juice, olive oil, honey, cumin, and curry powder together in bowl. Cover and allow to rest for 1 hour at room temperature. Refrigerate until ready to serve.

Nutrition Facts : Calories 77.9 calories, Carbohydrate 14 g, Fat 2.7 g, Fiber 2.6 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 3.3 mg, Sugar 8.5 g

Tips for Making the Best New Zealand Kiwi Salsa:

  • Choose ripe kiwifruit: The riper the kiwifruit, the sweeter and more flavorful the salsa will be.
  • Use a variety of colors of kiwifruit: Green, gold, and red kiwifruit all have different flavors and textures, so using a mix of them will create a more complex and interesting salsa.
  • Add other fruits and vegetables: Feel free to add other fruits and vegetables to your salsa, such as tomatoes, mango, pineapple, or cucumber. Just make sure to keep the kiwi as the main ingredient.
  • Use fresh herbs: Fresh herbs, such as cilantro, mint, or basil, can add a pop of flavor to your salsa.
  • Don't over-chop the ingredients: You want the salsa to have some texture, so don't chop the ingredients too finely.
  • Chill the salsa before serving: This will allow the flavors to meld together and will make the salsa more refreshing.

Conclusion:

New Zealand kiwi salsa is a delicious and versatile condiment that can be used on a variety of dishes, from tacos to grilled fish. It's easy to make and can be tailored to your own tastes. So next time you're looking for a new salsa recipe, give this one a try!

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