"Nick's Famous Fluffy Rice and Chicken Casserole" is a delectable dish that will tantalize your taste buds and leave you craving for more. This hearty and comforting casserole combines fluffy rice, tender chicken, and a creamy sauce, topped with a layer of melted cheese. With its perfect balance of flavors and textures, it's sure to become a family favorite. In this article, we will guide you through the steps to prepare this mouthwatering casserole, providing you with tips and variations to customize it to your liking. So gather your ingredients, preheat your oven, and let's embark on a culinary journey to create this classic dish.
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NICK'S FAMOUS FLUFFY RICE AND CHICKEN CASSEROLE
It was my fault for not taking the package of chicken out of the freezer in the morning before I went to work and THEN at 4:30 actually thinking, "this will get done in time for supper." Still, dinner would've turned out well (delicious, even) if only a certain "someone" (who shall remain nameless, except for the recipe title!) could've waited another half-hour for the meat to cook through and the rice to get fluffy. :rofl: Instead, that long-ago dinner was a concoction of bloody-bone chicken and molar-tingling crunchy-hard rice in a soupy mess. Now...if THIS description doesn't inspire you, I don't know WHAT will!? .......Honestly, this is a very wonderful comfort food recipe.....just don't start with completely frozen chicken and think that it will be done in the one-hour baking!
Provided by Debber
Categories One Dish Meal
Time 1h30m
Yield 1 13x9 pan, 6-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Mix soup and milk, reserving one cup; pour remainder into UNgreased 13x9 cake or casserole pan.
- Add rice, mushrooms and minced onion to the soup-milk, mixing well.
- Lay chicken pieces over rice-soup-milk mixture, pour reserved milk over the top of the chicken.
- Cover with foil, sealing edges TIGHTLY.
- Bake for one hour; uncover and bake until golden & bubbly (about 15-20 more minutes).
Nutrition Facts : Calories 287.3, Fat 4.8, SaturatedFat 2.2, Cholesterol 11.4, Sodium 45.3, Carbohydrate 52.7, Fiber 2.4, Sugar 1.1, Protein 8.2
FLUFFY RICE AND CHICKEN
This is a dish that has a nice strong and intense flavor. It's easy to prepare. Just serve a side vegetable with it and dinner is done. Hope you enjoy!
Provided by teresas
Categories Chicken Breast
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Mix mushroom soup and milk; reserve 1/2 cup of mixture.
- Mix remaining soup mixture, the rice, mushrooms (with liquid) and half the onion soup mix.
- Pour into ungreased baking dish, 11 1/2 X 7 1/2 X 1 1/2 inches.
- Place chicken breasts on top.
- Pour reserved soup mixture over chicken breasts; sprinkle with remaining onion soup mix.
- Cover with aluminum foil; bake 1 hour.
- Uncover; bake 15 minutes longer.
Tips:
- Use day-old rice. This will help prevent the casserole from becoming mushy.
- Don't overcook the chicken. Overcooked chicken will be tough and dry.
- Use a variety of vegetables. This will add flavor and texture to the casserole.
- Season the casserole well. Don't be afraid to add salt, pepper, and other spices to taste.
- Bake the casserole until it is golden brown and bubbly. This will ensure that it is cooked through.
Conclusion:
Nick's Famous Fluffy Rice and Chicken Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its simple ingredients and classic flavor, this casserole is sure to be a hit with the whole family. So next time you're looking for a comforting and satisfying meal, give this recipe a try.
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