BOLD FIREHOUSE SAUSAGE CREOLE MACARONI

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Bold Firehouse Sausage Creole Macaroni image

This delicious one-pot meal delivers on flavor and heartiness; your family will love the Creole flavors.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 5

Number Of Ingredients 7

1 lb cooked pork Andouille sausage, sliced into 1/2-inch pieces
2 3/4 cups hot water
1 box (6.1 oz) Hamburger Helperâ„¢ Bold Firehouse Chili Macaroni
1 can (14 1/2 oz) diced tomatoes, drained
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped green bell pepper

Steps:

  • In 10-inch skillet, brown sausage over medium-high heat 3 to 5 minutes, stirring occasionally, until starting to brown.
  • Stir in hot water, uncooked pasta and sauce mix (from Hamburger Helper box), tomatoes, onions, peppers and celery. Heat to boiling, stirring occasionally.
  • Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.

Nutrition Facts : Calories 310, Carbohydrate 32 g, Cholesterol 70 mg, Fat 1, Fiber 3 g, Protein 21 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1400 mg, Sugar 4 g, TransFat 0 g

Makeko Baloyi
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This was a great recipe! I would definitely make this again.


MD Saoun
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This recipe was a bit too complicated for me, but it turned out great.


Bimal Panthi
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This was a bit bland for me, but I added some extra seasoning and it was perfect.


Cody Beckinget
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Not a fan of creole seasoning, but this dish was still really good.


Attau llah
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This was a bit too spicy for me, but my husband loved it.


Justina Chukwu
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I'll definitely be making this again.


Steve Kebati
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A family favorite!


richard friday
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Easy and delicious!


Usama Ammar
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This was a great recipe! The macaroni was cooked perfectly and the cheese was melted and gooey. I would definitely make this again.


Mayank Dube
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This was a bit too spicy for me, but my husband loved it. The sausage was really flavorful and the macaroni was cooked perfectly. I would definitely make this again, but I would use less creole seasoning.


Deon Rakose
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I'm not a big fan of creole seasoning, but this dish was still really good. The sausage was flavorful and the macaroni was cooked perfectly. I would definitely make this again, but I would use a different seasoning.


Akub Khan1
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This recipe was easy to follow and the macaroni turned out great! The sausage and creole seasoning gave it a nice kick. I would definitely make this again.


Dexter Swager
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I made this for a potluck and it was a huge hit! Everyone loved the bold flavors of the sausage and creole seasoning. The macaroni was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.


Qandeel Tariq
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This was a great recipe! The sausage and creole seasoning gave the macaroni a really nice flavor. I would definitely make this again.


Messiah Simpkins
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So easy and yummy! I loved the combination of flavors in this dish. The sausage was flavorful and the creole seasoning gave it a nice kick. The macaroni was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again!


Orimwesiga Darius
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This Firehouse Sausage Creole Macaroni was a hit with my family! The sausage and creole seasoning gave it a nice kick, and the macaroni was cooked perfectly. I will definitely be making this again.