Best 3 Nigerian Peanut Soup Recipes

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Nigerian Peanut Soup, a flavorful and hearty dish, is a staple in West African cuisine. This soup is a harmonious blend of nutty, spicy, and tangy flavors that tantalize the taste buds. Its origins can be traced to the vibrant street food culture of Nigeria, where it's often enjoyed as a comforting meal. The unique combination of peanuts, tomatoes, and an array of spices creates a rich and luscious broth that pairs perfectly with fluffy rice or boiled plantains. Join us as we embark on a culinary journey to discover the authentic flavors of Nigerian Peanut Soup, exploring the ingredients, variations, and step-by-step instructions to create this delectable dish in your own kitchen.

Here are our top 3 tried and tested recipes!

NIGERIAN PEANUT SOUP



Nigerian Peanut Soup image

I learned to make this for a few Nigerian friends.

Provided by Karena

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 45m

Yield 4

Number Of Ingredients 5

4 cups chicken broth
1 jalapeno pepper, seeded and minced
½ cup chopped green bell pepper
½ cup chopped onion
½ cup crunchy peanut butter

Steps:

  • In 1-quart saucepan add broth and chili peppers and bring mixture to a boil. Stir in bell pepper and onion and return to a boil. Reduce heat to low, cover, and let simmer until vegetables are tender, about 10 minutes.
  • Reduce heat to lowest possible temperature; add peanut butter and cook, stirring constantly, until peanut butter is melted and mixture is well blended.

Nutrition Facts : Calories 241.1 calories, Carbohydrate 10.8 g, Fat 17.5 g, Fiber 3.3 g, Protein 13 g, SaturatedFat 3 g, Sodium 921.3 mg, Sugar 4.8 g

NIGERIAN PEANUT SOUP



Nigerian Peanut Soup image

Make and share this Nigerian Peanut Soup recipe from Food.com.

Provided by evelynathens

Categories     Onions

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 5

3 cups beef broth
1 cup roasted peanuts, ground fine
2 -3 small dried hot red chili peppers or 1/2 teaspoon dried red pepper flakes
1 small green bell pepper, minced
1 small onion, minced

Steps:

  • Heat the broth to a bare simmer and, in a small bowl, stir together the peanuts and ½ cup of the broth until the mixture forms a paste.
  • Stir paste into the simmering broth, add chili peppers, bell pepper and onion, and bring to a boil.
  • Simmer, stirring occasionally, for 15-20 minutes, or until the soup thickens to desired consistency, and season to taste.

NIGERIAN PEANUT SOUP



Nigerian Peanut Soup image

Can't remember where I found this, but I tried it on a whim, and it was delicious. The chili peppers (I used jalapenos) give it a great flavor. I just found out my neighbor tried this recipe, too, for a family get-together, and she said it was a big hit.

Provided by Cluich

Categories     Nigerian

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

4 cups chicken broth
3 green chili peppers, seeded and finely chopped
1/2 cup green bell pepper, diced
1/2 cup onion, diced
6 tablespoons chunky peanut butter

Steps:

  • Pour chicken broth into a saucepan. Add the chili peppers and bring to a boil.
  • Stir in the bell pepper and onion and return to a boil.
  • Reduce heat to low, cover, and let simmer until peppers and onion are tender (about 10 minutes or so).
  • Reduce the heat to very low, add the peanut butter, and cook, stirring constantly, until the peanut butter is melted and the mixture is well blended. Serve hot.

Tips:

  • Use fresh, high-quality peanuts. This will make a big difference in the flavor of your soup.
  • Toast the peanuts before blending them. This will help to bring out their flavor and make them more aromatic.
  • Use a good-quality vegetable broth. This will also help to improve the flavor of your soup. Avoid using bullion cubes or powders, as they can contain a lot of salt and MSG.
  • Simmer the soup for at least 30 minutes. This will help to develop the flavors and thicken the soup.
  • Serve the soup with your favorite toppings. Some popular toppings include rice, boiled eggs, and fried plantains.

Conclusion:

Nigerian peanut soup is a delicious and flavorful dish that is perfect for a cold day. It is also a relatively easy soup to make, and it can be easily adapted to your own taste preferences. So next time you are looking for a new soup to try, give Nigerian peanut soup a try.

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