Best 3 Nutella Crescent Rolls Recipes

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Are you craving a delectable pastry that combines the rich, hazelnutty flavor of Nutella with the flaky, buttery goodness of crescent rolls? Look no further! Nutella crescent rolls are a mouthwatering treat that is perfect for any occasion, whether it's a special breakfast, a delightful dessert, or a quick and easy snack. With their irresistible combination of flavors and textures, these pastries are sure to satisfy your sweet tooth and leave you wanting more. So, let's embark on a culinary journey to discover the best recipe for Nutella crescent rolls, taking you step-by-step through the process of creating these heavenly pastries in the comfort of your own kitchen.

Let's cook with our recipes!

NUTELLA® CRESCENT ROLLS



Nutella® Crescent Rolls image

Crescent rolls by themselves are quite tasty, but the addition of Nutella® boosts the average crescent to a level of a foodie frenzy.

Provided by thedailygourmet

Categories     Bread     Quick Bread Recipes

Time 20m

Yield 8

Number Of Ingredients 3

cooking spray
1 (8 ounce) package refrigerated crescent rolls
¼ cup chocolate-hazelnut spread (such as Nutella®)

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with foil sprayed with nonstick spray.
  • Roll out and separate crescent dough on a work surface. Place chocolate-hazelnut spread in a small resealable bag and snip off one corner. Use a zig-zag motion to pipe chocolate-hazelnut spread onto each crescent. Roll up, starting at the larger edge. Place on the prepared baking sheet.
  • Bake in the preheated oven until puffed up and lightly browned, about 14 minutes. Serve immediately.

Nutrition Facts : Calories 150.3 calories, Carbohydrate 15.8 g, Fat 8.3 g, Protein 2.5 g, SaturatedFat 1.7 g, Sodium 227.5 mg, Sugar 6.2 g

STRAWBERRY-NUTELLA® CRESCENT POCKETS



Strawberry-Nutella® Crescent Pockets image

These crescent pockets are easy to make and are a perfect snack. Please do NOT be tempted to use strawberry jam, or you'll have a super mess!

Provided by thedailygourmet

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 30m

Yield 4

Number Of Ingredients 4

1 serving cooking spray
1 (8 ounce) package refrigerated crescent rolls
¼ cup chocolate-hazelnut spread (such as Nutella®)
4 large strawberries, sliced

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with foil and spray with nonstick spray.
  • Roll out and separate crescent dough on a clean work surface. Place chocolate-hazelnut spread in a small resealable bag, seal, and snip off 1 corner.
  • Use a zig-zag motion to pipe the chocolate-hazelnut spread onto 4 crescent triangles, leaving a 1/4-inch edge of dough visible. Place equal amounts of sliced strawberries on top.
  • Cut slits in the remaining 4 triangles to allow for venting. Place vented triangles on top of the strawberry-chocolate crescents and crimp along the edges.
  • Bake in the preheated oven until puffed up and golden, about 14 minutes. Allow to cool for 5 minutes before serving.

Nutrition Facts : Calories 306.4 calories, Carbohydrate 32.9 g, Fat 16.6 g, Fiber 0.4 g, Protein 5.1 g, SaturatedFat 3.5 g, Sodium 455.2 mg, Sugar 13.4 g

HAZELNUT CRESCENT ROLLS



Hazelnut Crescent Rolls image

Yum! Tender dough gives way to warm and wonderful chocolate with a hint of hazelnut flavor. This simple treat is sure to please everyone! -Phyllis Adkins, South Charleston, West Virginia

Provided by Taste of Home

Time 25m

Yield 8 servings.

Number Of Ingredients 4

1 tube (8 ounces) refrigerated crescent rolls
1/2 cup Nutella, warmed
1/3 cup chocolate-covered English toffee bits
Confectioners' sugar

Steps:

  • Unroll crescent roll dough; separate into triangles. Spread each with 1 tablespoon Nutella; sprinkle with toffee bits. Roll up from the wide end and place pointed side down 2 in. apart on greased baking sheets. Curve ends to form crescents., Bake at 375° for 11-13 minutes or until lightly browned. Dust with confectioners' sugar.

Nutrition Facts : Calories 250 calories, Fat 14g fat (4g saturated fat), Cholesterol 7mg cholesterol, Sodium 270mg sodium, Carbohydrate 27g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • To achieve a golden-brown color on the crescent rolls, brush them with melted butter before baking.
  • For a crispy texture, bake the crescent rolls at a slightly higher temperature for a shorter duration.
  • To add a touch of sweetness, sprinkle the crescent rolls with powdered sugar or drizzle them with honey before serving.
  • For a richer flavor, use high-quality Nutella and cream cheese.
  • To save time, you can use pre-made crescent roll dough instead of making it from scratch.

Conclusion:

Nutella crescent rolls are an easy and delicious treat that can be enjoyed by people of all ages. With a combination of flaky crescent roll dough, creamy Nutella, and tangy cream cheese, these rolls offer a delightful balance of flavors and textures. They are perfect for breakfast, brunch, or as a dessert. Whether you make them from scratch or use pre-made dough, these rolls are sure to be a hit at your next gathering.

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