Best 2 Old Fashioned Oatmeal Raisin Bars Recipes

When it comes to comfort food, few things beat a warm and chewy oatmeal raisin bar. This classic treat is a staple in many kitchens, and for good reason. With its hearty oats, sweet raisins, and just the right amount of spice, it's the perfect snack or breakfast on-the-go. Plus, it's easy to make and can be tailored to your own liking. So, whether you're a fan of traditional oatmeal raisin bars or you'd like to experiment with different flavors, this article has the perfect recipe for you. From classic to creative, these recipes will satisfy your cravings and leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

OLD-FASHIONED OATMEAL RAISIN BARS

Old-Fashioned Oatmeal Raisin Bars image

These tender bars from Rita Christianson of Glenburn, North Dakota have a sweet raisin filling tucked between a golden oat crust and topping. The old-fashioned treats are perfect for potlucks and cost a mere 20¢ each.

Provided by Taste of Home

Categories Desserts

Time 45m

Yield about 3 dozen.

Number Of Ingredients 13

Ingredients

1 cup sugar
2 tablespoons plus 1-1/2 teaspoons cornstarch
1 teaspoon ground cinnamon
1-1/2 cups sour cream
3 large eggs, lightly beaten
2 cups raisins
CRUMB MIXTURE:
1-3/4 cups all-purpose flour
1-3/4 cups quick-cooking oats
1 cup packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup cold butter, cubed

Steps:

In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in raisins. Cool to room temperature without stirring., Meanwhile, in a large bowl, combine the flour, oats, brown sugar, baking soda and salt. Cut in butter until crumbly. , Firmly press 3-1/2 cups of crumb mixture into a greased 13-in. x 9-in. baking pan. Spread with raisin filling. Sprinkle with remaining crumb mixture. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Refrigerate leftovers.

Nutrition Facts : Calories 179 calories, Fat 7g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 141mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

OLD FASHIONED SPICY OATMEAL RAISIN BARS

Old Fashioned Spicy Oatmeal Raisin Bars image

Tasty and good for an energy boost. Goes nicely with a glass of milk. These soft, moist bars are a great snack and kids love 'em.

Provided by littleturtle

Categories Bar Cookie

Time 40m

Yield 36 serving(s)

Number Of Ingredients 16

Ingredients

1 cup raisins (chopped will make the bars easier to cut) or 1 cup dates, whole or chopped (chopped will make the bars easier to cut)
3/4 cup water
1 cup quick-cooking rolled oats
1 cup flour
1/3 cup shortening (or unsalted butter, softened)
1/2 cup sugar
1 egg
1/2 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon vanilla
3/4 teaspoon baking soda (1/2 tsp at high altitude)
1/3 teaspoon nutmeg
1/4 teaspoon ground cloves
1/2 cup nuts, chopped
1/2 cup whole wheat flour or 1/2 cup all-purpose flour
1/8 teaspoon ginger

Steps:

Combine raisins with water, and simmer for 10 minutes.
Add oats and all other remaining ingredients; blend, then beat at medium speed for 1 minute.
Spread evenly in greased 13x9" pan, and bake at 350F (375 at high altitude) until top springs back when touched lightly in the center (15-20 minutes).

Tips:

Use old-fashioned oats. These oats have a chewier texture than quick oats and will give your oatmeal raisin bars a more hearty bite.
Don't overmix the batter. Overmixing will make the bars tough. Mix just until the ingredients are combined.
Press the batter firmly into the pan. This will help the bars stay together when you cut them.
Bake the bars until they are golden brown. This will ensure that they are cooked through.
Let the bars cool completely before cutting them. This will help them hold their shape.

Conclusion:

Oatmeal raisin bars are a classic treat that are perfect for breakfast, lunch, or a snack. They are easy to make and can be customized to your own liking. With a few simple tips, you can make the perfect oatmeal raisin bars that everyone will love.