Best 2 Orange Chocolate Meltaways Recipes

Are you ready to tantalize your taste buds with a delightful treat? If so, look no further than orange chocolate meltaways, a heavenly confection that combines the vibrant zest of oranges with the rich decadence of chocolate. These melt-in-your-mouth morsels are perfect for any occasion, whether you're hosting a special gathering or simply seeking a sweet indulgence for yourself. With just a few simple ingredients and a touch of creativity, you can create these delectable orange chocolate meltaways in the comfort of your own kitchen. So, let's embark on a culinary adventure as we explore the world of orange chocolate meltaways and uncover the secrets behind their irresistible charm.

Check out the recipes below so you can choose the best recipe for yourself!

ORANGE CHOCOLATE MELTAWAYS

Orange Chocolate Meltaways image

The terrific combination of chocolate and orange makes these some of the best truffles I've ever had. As holiday gifts, they're showstoppers. I have little time to cook, but when I do, I like to "get fancy." In this case, "fancy" doesn't have to be difficult. -Lori Kostecki, Wausau, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 6 dozen.

Number Of Ingredients 9

Ingredients

1 package (11-1/2 ounces) milk chocolate chips
1 cup semisweet chocolate chips
3/4 cup heavy whipping cream
1 teaspoon grated orange zest
2-1/2 teaspoons orange extract
1-1/2 cups finely chopped toasted pecans
COATING:
1 cup milk chocolate chips
2 tablespoons shortening

Steps:

Place chocolate chips in a bowl; set aside. In a saucepan, bring cream and orange zest to a gentle boil; immediately pour over chips. Let stand for 1 minute; whisk until smooth. Add extract. Cover and chill for 35 minutes or until mixture begins to thicken. , Beat mixture for 10-15 seconds or just until it lightens in color (do not overbeat). Spoon rounded teaspoonfuls onto waxed paper-lined baking sheets. Cover and chill for 5 minutes. , Gently shape into balls; roll half in nuts. In a microwave; melt chocolate and shortening; stir until smooth. Dip remaining balls in chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in the refrigerator.

Nutrition Facts : Calories 76 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 7mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.

ORANGE CHOCOLATE MELTAWAYS RECIPE

Orange Chocolate Meltaways Recipe image

Another great recipe from Taste of Home. Love to make these for Christmas. Photo by Taste of Home.

Provided by Ann Simmons

Categories Candies

Time 35m

Number Of Ingredients 8

Ingredients

1 package (11-1/2 ounces) milk chocolate chips
1 c (6 ounces) semisweet chocolate chips
3/4 c heavy whipping cream
1 tsp grated orange peel
2 1/2 tsp orange extract
1 1/2 c finely chopped toasted pecans
1 c milk chocolate chips (for coating)
2 Tbsp shortening (for coating)

Steps:

1. Place chocolate chips in a bowl; set aside. In a saucepan, bring cream and orange peel to a gentle boil; immediately pour over chips. Let stand for 1 minute; whisk until smooth. Add extract. Cover and chill for 35 minutes or until mixture begins to thicken.
2. Beat mixture for 10-15 seconds or just until it lightens in color (do not overbeat). Spoon rounded teaspoonfuls onto waxed paper-lined baking sheets. Cover and chill for 5 minutes.
3. Gently shape into balls; roll half in nuts. In a microwave; melt chocolate and shortening; stir until smooth. Dip remaining balls in chocolate; allow excess to drip off. Place on waxed paper to set. Store in the refrigerator.

Tips:

Use high-quality chocolate: The better the chocolate, the better the meltaways will taste. Look for a chocolate that is at least 60% cacao.
Don't overcook the chocolate: Overcooked chocolate will be grainy and won't melt smoothly. Cook the chocolate over low heat and stir constantly until it is melted and smooth.
Let the chocolate cool completely: Before you add the other ingredients, let the chocolate cool completely. This will help the meltaways to set properly.
Use a cookie scoop to shape the meltaways: This will help you to get evenly sized meltaways. If you don't have a cookie scoop, you can use a spoon.
Refrigerate the meltaways before serving: This will help them to set completely and will make them easier to eat.

Conclusion:

Orange chocolate meltaways are a delicious and easy-to-make treat. They're perfect for any occasion, and they're sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these meltaways a try.

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