Best 8 Orange Jubilee Salad Recipes
Orange Jubilee Salad is a classic dish that combines the sweetness of oranges, the tanginess of vinegar, and the nuttiness of walnuts. It's a refreshing and flavorful salad that's perfect for a summer meal or a light lunch. The salad is easy to make and can be tailored to your own personal preferences. Whether you like your salad sweet or savory, there's an orange jubilee salad recipe out there for you.
Here are our top 8 tried and tested recipes!
FRUIT SALAD WITH ORANGE-VANILLA SYRUP
Provided by Ree Drummond : Food Network
Categories side-dish
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Place the sugar, 1 cup water, orange zest, juice and vanilla bean in a small pan and stir to dissolve the sugar. Then bring to a boil. Turn the heat to low and simmer for about 15 minutes to thicken. Set aside to cool.
- Prepare all the fruit in a large bowl, pour the cooled syrup over the top and toss together. Decorate with mint leaves and chill until ready to serve.
JUBILEE SALAD
This is a pretty, healthy salad that serves a lot of people. You may like more or less dressing, but err on the cautious side because too much will overwhelm the veggies. This doesn't keep for more than a day -- two at most.
Provided by wife2abadge
Categories Vegetable
Time 20m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients.
- Chill.
Nutrition Facts : Calories 29.2, Fat 0.2, Sodium 19.3, Carbohydrate 6.9, Fiber 1.4, Sugar 3.1, Protein 0.9
ORANGE JUBILEE
Make and share this Orange Jubilee recipe from Food.com.
Provided by LMillerRN
Categories Smoothies
Time 5m
Yield 4 1/2 cups
Number Of Ingredients 5
Steps:
- Process all ingredients in a blender until smooth, stopping to scrape down sides.
- Serve immediately.
Nutrition Facts : Calories 180.6, Fat 4.6, SaturatedFat 2.8, Cholesterol 17.1, Sodium 62.4, Carbohydrate 30.4, Fiber 0.4, Sugar 24.3, Protein 5.1
ORANGE SALAD
You don't need salt to bring out the fantastic flavor of this zesty salad from our Test Kitchen. A dash of spices and minced cilantro add to its somewhat exotic appeal. TIP: To easily peel the oranges, cut off both ends and stand the orange upright on a cutting board. Cut downward in vertical strips following the curve of the orange to remove the peel.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, cumin, paprika, curry, cinnamon and pepper; shake well. Place oranges and onion in a shallow bowl. Drizzle with dressing; toss gently to coat. Sprinkle with cilantro. Serve with a slotted spoon.
Nutrition Facts : Calories 117 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
GRANDMOTHER'S ORANGE SALAD
This orange salad dessert is slightly sweet and tangy, too. It adds beautiful color to any meal and appeals to all ages! -Ann Eastman, Santa Monica, California
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Drain oranges and pineapple, reserving juices. Set oranges and pineapple aside. Add water to juices to measure 2 cups. Place in a saucepan and bring to a boil; pour over gelatin in a large bowl. Stir until gelatin is dissolved. Stir in sherbet until smooth. , Chill until partially set (watch carefully). Fold in oranges, pineapple and bananas. Pour into an oiled 6-cup mold. Chill until firm.
Nutrition Facts : Calories 161 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 55mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 1g fiber), Protein 2g protein.
ORANGE JUBILEE
Number Of Ingredients 4
Steps:
- Place all ingredients in blender. Blend on medium to high speed until well mixed and frothy. Serve with whole-grain toast or muffins. *This delicious drink should be enjoyed with a full meal, not on an empty stomach. Diabetics, hypoglycemics, and individuals who are highly resistant to fat loss should avoid the added sugar. I prefer it without.
Nutrition Facts : Nutritional Facts Serves
ORANGE JELLO SALAD
Steps:
- Mix together 4 cups of water, orange jello mix, and vanilla pudding mix in a sauce pan. Bring to a boil, stirring the whole time to keep clumps from forming. Once it starts to boil, remove from heat. Pour into a heat-resistant container (I usually use a glass baking dish), cover with plastic wrap and place in the fridge for about four hours. Remove from fridge and break up the jello into chunks. Place in a large bowl. Add in the pineapple, mandarin oranges, and whipped cream and mix around until everything is combined. Keep refrigerated until you are ready to serve.
Nutrition Facts : Calories 46 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
ORANGE CREAM YOGURT FRUIT SALAD
Steps:
- In a large bowl, mix together pudding mix (don't prepare the pudding as directed on the box, just add the dry mix to a bowl), orange juice concentrate, and milk using an electric mixer.
- Mix in yogurt.
- Add in all remaining ingredients, making sure to drain the canned fruits well. If not serving immediately, don't add sliced bananas until you are ready to serve.
Nutrition Facts : Servingsize 1 serving, Calories 881 kcal, Fat 4 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 3456 mg, Carbohydrate 143 g, Sugar 103 g, Protein 25 mg
Tips:
- Gently mix the salad: Toss the salad ingredients together gently to avoid bruising the delicate orange segments and softening the crunchy nuts.
- Use ripe oranges: Ripe oranges will be sweeter and juicier, resulting in a more flavorful salad.
- Make the dressing ahead of time: The dressing can be made several hours or even a day in advance, allowing the flavors to meld.
- Serve immediately: Orange Jubilee Salad is best enjoyed immediately after it is made, as the oranges and dressing can lose their vibrancy over time.
Conclusion:
Orange Jubilee Salad is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its bright citrus flavors, crunchy nuts, and creamy dressing, this salad is sure to be a hit. So next time you are looking for a light and flavorful salad, give Orange Jubilee Salad a try. You won't be disappointed!
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