Best 2 Orange Molasses Glazed Chicken Recipes

Orange molasses glazed chicken is a delightful dish that combines the tang of oranges with the richness of molasses to create a mouthwatering glaze. This flavorful dish is perfect for any occasion, from a casual family dinner to a special holiday meal. The preparation involves marinating the chicken in a mixture of orange juice, molasses, garlic, and herbs, infusing the meat with a vibrant and succulent taste. Once marinated, the chicken is roasted in the oven, allowing the glaze to caramelize and crisp up, resulting in a tender and juicy chicken. The combination of sweet and savory flavors in this recipe creates a symphony of taste that is sure to tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

ORANGE-MOLASSES GLAZED CHICKEN

Orange-Molasses Glazed Chicken image

Skinless chicken breasts get a potent coating of orange juice and molasses before baking.

Provided by Martha Stewart

Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes

Time 1h10m

Number Of Ingredients 5

Ingredients

5 to 6 oranges
1/2 cup red-wine vinegar
1/4 cup molasses
4 bone-in skinless chicken breast halves (8 ounces each)
Coarse salt and ground pepper

Steps:

Preheat oven to 400 degrees. Squeeze oranges to yield 3 cups of juice. In a large skillet, combine juice, vinegar, and molasses. Boil over high heat, skimming foam occasionally, until mixture is reduced to 1/2 cup, 10 to 15 minutes. Reserve half the glaze for serving.
Place chicken on a rimmed baking sheet lined with aluminum foil. Season generously with salt and pepper, and brush with glaze.
Bake chicken, brushing with glaze twice, until juices run clear when pierced, 35 to 40 minutes. Serve hot with reserved glaze.

Nutrition Facts : Calories 334 g, Fat 2 g, Protein 41 g

ORANGE-MOLASSES GLAZED CHICKEN

Orange-Molasses Glazed Chicken image

Make and share this Orange-Molasses Glazed Chicken recipe from Food.com.

Provided by Cecily Parsley

Categories Chicken

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

6 blood oranges
1/2 cup red wine vinegar
1/4 cup molasses
4 bone-in skinless chicken breast halves
sea salt
black peppercorns, freshly cracked

Steps:

Preheat oven to 400°.
Squeeze 5-6 oranges to yeild 3 cups of juice. In a large skillet, combine juice, 1/2 cup red-wine vingear and 1/4 cup molasses. Boil over high heat, skimming foam occasionally, until mixture is reduced to 1/2 cup; about 10-15 minutes. Reserve half the sauce for serving.
Place chicken breasts on a rimmed baking sheet lined with tinfoil. Season generously with coarse salt and cracked pepper. Brush with glaze.
Bake chicken, brushing with glaze and twice, at 20 minute intervals, until juices run clear when thickest part of meat is pierced with a fork - about 35-40 minutes. Serve hot with reserved glaze.

Nutrition Facts : Calories 283.2, Fat 1.7, SaturatedFat 0.4, Cholesterol 68.4, Sodium 84.5, Carbohydrate 38.8, Fiber 4.7, Sugar 30.1, Protein 29.1

Tips:

Choose the Right Chicken: Use bone-in, skin-on chicken pieces for the best flavor and texture. If you don't have bone-in chicken, you can use boneless, skinless chicken breasts or thighs, but they may be a little less flavorful.
Marinate the Chicken: Marinating the chicken in the orange-molasses mixture for at least 30 minutes, or up to 24 hours, will help it absorb the flavors and stay moist during cooking.
Cook the Chicken Properly: Bake the chicken at a high temperature (400°F) for a short amount of time (25-30 minutes) to ensure that it cooks through without drying out.
Baste the Chicken: Basting the chicken with the orange-molasses mixture while it cooks will help keep it moist and flavorful. You can also brush the chicken with the mixture before serving for an extra glaze.
Serve the Chicken with Your Favorite Sides: This orange-molasses glazed chicken pairs well with a variety of sides, such as mashed potatoes, roasted vegetables, or a simple green salad.

Conclusion:

This orange-molasses glazed chicken is a delicious and easy-to-make dish that is perfect for any occasion. The orange and molasses create a sweet and tangy glaze that is sure to please everyone at the table. With just a few simple ingredients, you can create a restaurant-quality meal that will impress your friends and family. So next time you're looking for a new chicken recipe, give this one a try. You won't be disappointed!