Best 2 Original Ranch Spinach Dip Recipes

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Are you in search of a creamy, flavorful, and easy-to-make appetizer that will be a hit at your next gathering? Look no further than the classic original ranch spinach dip! This timeless dip combines the tangy and creamy flavors of ranch dressing with the vibrant taste of fresh spinach, creating a delicious and versatile snack or party food. Whether you're hosting a game day party, a casual get-together, or simply looking for a tasty treat to enjoy with friends and family, this recipe is sure to please everyone's palate. With just a few simple ingredients and minimal prep time, you can whip up this delectable dip in no time. So gather your ingredients, grab a bowl, and let's embark on a culinary journey to create the ultimate original ranch spinach dip!

Let's cook with our recipes!

ORIGINAL RANCH SPINACH DIP



Original Ranch Spinach Dip image

This crowd-pleasing appetizer features a hollowed-out loaf of French bread filled with a creamy mixture of sour cream, spinach, water chestnuts, and Hidden Valley® Original Ranch® Seasoning Mix.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 1h

Yield 10

Number Of Ingredients 6

1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 (16 ounce) container sour cream
1 (10 ounce) box frozen chopped spinach, thawed and well drained
1 (8 ounce) can water chestnuts, rinsed, drained and chopped
1 round loaf French bread
Assorted, fresh vegetable sticks cut up for dipping

Steps:

  • Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving.
  • Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.

Nutrition Facts : Calories 202.9 calories, Carbohydrate 22.7 g, Cholesterol 20 mg, Fat 10.3 g, Fiber 2.4 g, Protein 6.2 g, SaturatedFat 6.1 g, Sodium 264.2 mg, Sugar 1.9 g

ORIGINAL RANCH SPINACH DIP RECIPE



Original Ranch Spinach Dip Recipe image

Provided by SMSchreiber

Number Of Ingredients 12

Ingredients
1 packet/1 oz.
Hidden Valley® The Original Ranch® Dips Mix
1 container/16 oz.
Sour cream
1 box/10 ounces
Frozen chopped spinach, thawed and well-drained
1 can/8 oz.
Water chestnuts, rinsed, drained and chopped
1 round loaf
French Bread
Fresh vegetable sticks

Steps:

  • Preparation Prep Time: 30 min. Chill Time: 30 min. Stir together dips mix, sour cream, spinach and water chestnuts. Chill 30 minutes or until just before serving. Cut top off the bread and remove center (using firm bread pieces as dippers). Fill bread bowl with dip. Serve with cubed bread and vegetables.

Tips:

  • Use Fresh Spinach: Fresh spinach provides a vibrant green color and a crisp texture to the dip. If using frozen spinach, thaw and squeeze out excess moisture before adding it to the dip.
  • Chop the Spinach Finely: Finely chopped spinach will blend better into the dip and create a smoother consistency.
  • Use High-Quality Ranch Dressing: The flavor of the ranch dressing is crucial to the success of the dip. Choose a brand that you enjoy the taste of and that has a thick and creamy consistency.
  • Add Cheese Gradually: Gradually add the cheese to the dip, stirring constantly, to prevent it from clumping.
  • Chill the Dip Before Serving: Chilling the dip for at least 30 minutes before serving allows the flavors to meld and the dip to firm up.
  • Serve with a Variety of Dippers: Offer a variety of dippers with the spinach dip, such as tortilla chips, crackers, vegetable crudités, or pita bread.

Conclusion:

This Original Ranch Spinach Dip is a classic party appetizer that is always a hit with guests. It is easy to make, with just a few simple ingredients, and can be tailored to your own taste preferences. Whether you like it creamy or chunky, cheesy or tangy, this dip is sure to please everyone. So next time you are looking for a quick and easy appetizer, give this Original Ranch Spinach Dip a try. You won't be disappointed!

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