Are you craving the delicious honey mustard dressing from Outback Steakhouse? Look no further! In this article, we will guide you through the process of creating an irresistible homemade version of this classic dressing. With just a few simple ingredients and easy-to-follow steps, you can enjoy the perfect complement to your favorite steak, chicken, or salad. Whether you're a seasoned cook or just starting out, we'll provide you with all the tips and tricks you need to create a honey mustard dressing that will tantalize your taste buds and leave you wanting more.
Here are our top 2 tried and tested recipes!
OUTBACK STEAKHOUSE - HONEY MUSTARD DRESSING
Categories Lettuce
Number Of Ingredients 3
Steps:
- -Stir together all ingredients in a small bowl until smooth. -Cover and refrigerate for 1 hour before serving.
OUTBACK STEAKHOUSE'S HONEY MUSTARD DRESSING RECIPE
Provided by á-170456
Number Of Ingredients 3
Steps:
- Combine all ingredients in a bowl, and mix well. Allow to set for at least 2 hours before serving, overnight is best. This recipe yields ?? servings.
Tips:
- Use high-quality ingredients for the best flavor. This means using fresh herbs, spices, and condiments.
- Be sure to taste the dressing as you make it and adjust the seasonings to your liking. You can always add more honey, mustard, or vinegar if needed.
- If you don't have any white wine vinegar, you can substitute apple cider vinegar or rice vinegar.
- You can also add a dollop of sour cream or yogurt to the dressing for a tangy flavor.
- Serve the dressing immediately or store it in the refrigerator for later use. It will keep for up to 2 weeks.
Conclusion:
Outback Steakhouse Honey Mustard Dressing is a delicious and versatile dressing that can be used on a variety of dishes. It's perfect for salads, sandwiches, and grilled meats. With its sweet and tangy flavor, this dressing is sure to be a hit with your family and friends. So next time you're looking for a new dressing to try, give Outback Steakhouse Honey Mustard Dressing a try. You won't be disappointed!
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