Best 3 Outback Steakhouse Shrimp On The Barbie Copycat Recipes

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Craving an authentic Outback Steakhouse Shrimp on the Barbie experience without leaving your home? We understand! Our comprehensive guide provides you with step-by-step instructions and a carefully curated selection of copycat recipes that will transport your taste buds to the heart of the Australian outback. Whether you prefer a spicy kick, a savory blend of garlic and lemon, or a sweet and tangy marinade, we have gathered the most popular recipes to satisfy every palate. So gather your ingredients, fire up your grill, and get ready to indulge in a flavorful journey that will make you forget you're not dining at your favorite steakhouse. Let's dive in and discover the best copycat recipe that will hit the spot and make your taste buds dance!

Here are our top 3 tried and tested recipes!

OUTBACK STEAKHOUSE SHRIMP ON THE BARBIE COPYCAT



Outback Steakhouse Shrimp on the Barbie Copycat image

Make and share this Outback Steakhouse Shrimp on the Barbie Copycat recipe from Food.com.

Provided by Luvs 2 Cook

Categories     Very Low Carbs

Time 16m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon Old Bay Seasoning
1 tablespoon light brown sugar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon ground cumin
24 peeled deveined extra large shrimp
1/4 cup butter
2 crushed garlic cloves

Steps:

  • Thread 6 shrimp close together on each skewer.
  • Melt butter with garlic.
  • Brush 1 side of shrimp with 1/2 the garlic butter, then sprinkle with 1/2 the Spice Rub.
  • Grill or broil shrimp 3 minutes; turn and brush with remaining garlic butter; sprinkle with remaining spice rub.

OUTBACK STEAKHOUSE'S SHRIMP ON THE BARBIE RECIPE - (5/5)



Outback Steakhouse's Shrimp On The Barbie Recipe - (5/5) image

Provided by angshebren_1

Number Of Ingredients 14

For outback dipping sauce :
1/2 cup butter, melted
1/2 cup olive oil
1/2 cup minced fresh herbs (parsley, thyme and cilantro)
3 Tbs fresh lemon juice
3 large garlic cloves, crushed
1 Tbs minced shallot
salt, to taste
freshly-ground black pepper, to taste
11/2 lbs medium to large shrimp, unpeeled
1 pint mayonnaise
1 pint sour cream
1/2 cup tomato chili sauce
1/2 tsp cayenne

Steps:

  • Combine all dipping sauce ingredients and mix well. Chill until needed. For the Shrimp : 1 Combine first eight ingredients in large bowl. Mix in shrimp. Marinate at room temperature for one hour or in refrigerator for five hours, stirring occasionally. 2 Prepare barbecue with medium-hot coals. Thread shrimp on skewers. Grill until opaque (about 2 minutes per side).

OUTBACK STEAKHOUSE SHRIMP ON THE BARBIE



Outback Steakhouse Shrimp on the Barbie image

Make and share this Outback Steakhouse Shrimp on the Barbie recipe from Food.com.

Provided by Chippie1

Categories     Spring

Time 20m

Yield 2 serving(s)

Number Of Ingredients 13

1/2 cup butter, melted
1/2 cup olive oil
1/2 cup minced fresh herb (parsley, thyme, cilantro)
3 tablespoons fresh lemon juice
4 cloves garlic, crushed
1 tablespoon minced shallot
salt
fresh ground pepper
1 1/2 lbs medium to large shrimp (unpeeled)
2 cups mayonnaise
2 cups sour cream
1/2 cup tomato chili sauce
1/2 teaspoon cayenne pepper

Steps:

  • Combine all ingredients except the shrimp.
  • Add the shrimp and mix.
  • Marinate at room temperature for one hour, stirring occasionally.
  • Prepare barbecue with medium-hot coals.
  • Skewer the shrimp.
  • Grill until opaque (about 2 minutes per side).
  • For the Sauce: Combine sauce ingredients and mix well.
  • Chill.

Tips:

  • Use fresh, large shrimp for the best results.
  • Make sure the shrimp is deveined and peeled before cooking.
  • Use a large skillet or grill pan to cook the shrimp so that they can cook evenly.
  • Do not overcrowd the pan when cooking the shrimp, or they will not cook evenly.
  • Cook the shrimp for 2-3 minutes per side, or until they are pink and opaque throughout.
  • Serve the shrimp immediately with your favorite dipping sauce.

Conclusion:

This Outback Steakhouse Shrimp on the Barbie Copycat recipe is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The shrimp are cooked to perfection and are bursting with flavor. The Outback Steakhouse dipping sauce is the perfect complement to the shrimp, and it adds a touch of extra flavor. This recipe is sure to be a hit with everyone who tries it.

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