Best 6 Oven Baked Honey Sesame Chicken Recipes

HEALTHIER HONEY-SESAME CHICKEN

Steps:

• Mix honey, ketchup, olive oil, sesame seeds, soy sauce, lemon juice, Sriracha sauce, salt, pepper, garlic powder, and ginger in a bowl until well combined. Add chicken pieces and toss to coat. Cover and refrigerate for 2 to 6 hours.
• Preheat the oven to 350 degrees F (175 degrees C).
• Transfer chicken and sauce into an oven-proof dish.
• Bake in the preheated oven for 8 minutes. Remove from oven and turn chicken pieces over. Bake until chicken is no longer pink in the center and the juices run clear, 5 to 8 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

OVEN BAKED HONEY SESAME CHICKEN

Steps:

• Place the chicken into a dish and add the soy sauce, Worcestershire sauce, garlic and water.
• Allow to marinate for at least 45 minutes.
• Heat your oven to 190C and line a tray with baking paper.
• Place the marinated chicken onto the lined trays and bake for 15 minutes.
• Remove from the oven and brush the chicken all over with half of the honey.
• Bake for a further 15 minutes (or until golden and cooked through) and then baste again with the honey. Return to the oven if it is not yet cooked through.
• Sprinkle the cooked chicken with the toasted sesame seeds and shallots and then serve.

BAKED HONEY SESAME CHICKEN THIGHS RECIPE - (4.3/5)

Steps:

• Preheat oven to 400 degrees F. To make the sauce, whisk together honey, soy sauce, ketchup, garlic, brown sugar, rice wine vinegar, ginger, Sriracha, sesame oil, cornstarch and pepper in a small bowl; set aside. Melt 2 tablespoons butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. Stir in honey mixture. Place into oven and roast until completely cooked through, reaching an internal temperature of 175 degrees F, about 25-30 minutes. Then broil for 2-3 minutes, or until caramelized and slightly charred. Serve immediately, garnished with sesame seeds and green onions, if desired.

BAKED SESAME CHICKEN

Steps:

• Preheat oven to 400 degrees F (200 degrees C).
• Place soy sauce in a 9x13 inch baking dish. On a piece of wax paper, mix together the sesame seeds, flour, salt and pepper. Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture. Arrange in baking dish in a single layer, then drizzle with melted butter.
• Bake at 400 degrees F (200 degrees C) for approximately 40 minutes, or until chicken is cooked through and tender and juices run clear. Baste with drippings once during cooking time. Garnish with extra sesame seeds if desired, and serve.

OVEN-BAKED SESAME CHICKEN

Steps:

• Place chicken in a large resealable plastic bag; add buttermilk. Seal bag and refrigerate for at least 4 hours. In a shallow bowl, combine butter, lemon juice and garlic. , In another bowl, combine bread crumbs, sesame seeds, Parmesan cheese, salt and pepper. Drain chicken, discarding buttermilk; dry on paper towels. Dip chicken in butter mixture, then coat with crumb mixture. , Place in an ungreased 11x7-in. baking dish. Drizzle with remaining butter mixture. Bake, uncovered, at 450° for 10 minutes. Reduce heat to 350° and bake an additional 20 minutes or until juices run clear.

HONEY SESAME BAKED CHICKEN RECIPE - (4.6/5)

Steps:

• Preheat oven to 400ºF. Prepare a 9×13 baking pan with non-stick spray. Season chicken with salt and pepper. Add eggs and almond meal and mix into chicken. Add chicken to prepared baking dish. Bake for about 20 minutes or until golden brown and crisp. In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and water, then stir mixture into saucepan until thickened (about 1-2 minutes). Add baked chicken to sauce and stir until combined. Let cook for a few minutes then serve immediately, garnished with green onions and sesame seeds.