When leeks are perfect for picking in my area, I start making this hearty leek soup. We pick as many wild leeks as we can find, and I freeze what we don't use immediately to try and stretch the season. -Cecilia Chynoweth, Hamilton, Ontario
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings (3 quarts).
Number Of Ingredients 12
Steps:
- Cut leeks into thin slices. In a skillet, saute leeks and onion in butter until tender but not browned. Transfer to a soup kettle or Dutch oven. Add potatoes, broth and parsley; cover and simmer until the vegetables are tender. Strain; set broth aside. Puree vegetables in a blender or food processor. Return puree and broth to pan. Stir a small amount of pureed mixture into egg yolk; return to pan. Add salt, pepper and nutmeg. Cook over medium heat until a thermometer reads 160°, stirring occasionally. Add the cream; heat through but do not boil. Garnish with bacon.
Nutrition Facts :
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Raja Adnan
[email protected]This soup is a must-try! You won't be disappointed.
Markos Mamo
[email protected]I love this soup! It's so creamy and flavorful.
Oni Nicholson
[email protected]I've tried many leek soup recipes, but this one is by far the best.
Will Williams
[email protected]This soup is so easy to make, and it's so delicious!
Tiny Baebae
[email protected]I made this soup for my sick friend, and it really helped her feel better.
Saeed Don777
[email protected]This soup is a perfect comfort food. It's warm and filling, and the flavors are amazing.
MIRWAISE KHAN
[email protected]I'm so glad I found this recipe! It's a keeper.
MD Emom Khan
[email protected]This soup is delicious and healthy! It's a great way to get your daily dose of vegetables.
Scarlett Bobier
[email protected]I've made this soup several times now, and it's always a hit. It's a great way to use up leftover leeks.
maruf hassan
[email protected]This soup is so good, I could eat it every day!
Siva Indian
[email protected]I made this soup for a party, and it was a huge success! Everyone loved it, and I even got several requests for the recipe.
Josefina Tobias
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the flavors are amazing.
kabuku Muhau
[email protected]I'm not a big fan of leeks, but this soup was surprisingly good! The flavors are well-balanced, and the soup is very creamy.
Khawlah Mohamed
[email protected]This soup is easy to make and so delicious! I will definitely be making it again.
CHISON MWANGI
[email protected]I made this soup for dinner last night, and it was a hit! My family loved it, and I even had seconds.
Ikram Ullah
[email protected]This soup is delicious! The flavors are well-balanced, and the texture is creamy and smooth.
Okafor promise
[email protected]This leek soup is amazing! It's so creamy and flavorful, and the leeks are cooked to perfection. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this soup again and again.