Best 2 Oven Bbq Steak Recipes

Oven-baked barbecue steak is a delicious and easy-to-make dish that can be enjoyed by people of all ages. This cooking method results in a tender and juicy steak that is infused with smoky barbecue flavor. Whether you are a seasoned home cook or a beginner in the kitchen, this article will provide you with the necessary steps and tips to create a mouthwatering oven-baked barbecue steak that will impress your family and friends.

Here are our top 2 tried and tested recipes!

~ OVEN BBQ STEAK ~

~ Oven BBQ Steak ~ image

A dish my aunt makes quite often. A great way to make a not so tender steak fork tender. Add some pepper flakes to give it some kick, if you like a little heat. Enjoy!

Provided by Cassie *

Categories Other Main Dishes

Time 1h40m

Number Of Ingredients 11

Ingredients

4 lb round - cut into serving sized pieces and i sprinkle with a little garlic powder
1 c ketchup
3 Tbsp brown sugar
1/4 c vinegar
3 clove garlic, minced
1/2 - 3/4 c green pepper, chopped - i used red, but like green better in this dish
1 medium onion, chopped
1/2 tsp each - salt & pepper
1 1/2 Tbsp worcestershire sauce
1/8 c molasses
1 Tbsp prepared mustard

Steps:

1. Combine all ingredients, except steak in a sauce pan, boil for 5 minutes, stirring a few times. Place steak evenly into roasting pan. I season a little with garlic powder.
2. Pour sauce evenly over steak and place in 325 degree oven for 1 hour and 15 minutes or until steak reaches desired tenderness. This steak is great the next day in sandwiches. I love serving this meat with mashed potatoes. For some reason it just goes well with.

OVEN BBQ STEAK

OVEN BBQ STEAK image

Categories Beef Bake Dinner

Yield 2 people

Number Of Ingredients 10

Ingredients

2 tbsp vegetable oil
1 round steak
3/4 cup ketchup
3/4 cup water
1 tbsp prepared mustard
1/2 cup chopped onion
1 tbsp brown sugar
1/2 cup vinegar
1 tbsp Worcestershire sauce
salt and pepper to taste

Steps:

1) Brown steak in skillet and transfer meat to baking pan. 2) Brown the onions. Add the rest of the ingredients to the skillet and simmer for a short time. 3) Pour liquid mixture over meat in baking pan. 4) Cook in oven at 325°F for 2-3 hours.

Tips:

Choose the right steak: Look for a steak that is at least 1 inch thick and has good marbling. This will ensure that the steak is juicy and flavorful.
Marinate the steak: Marinating the steak helps to tenderize it and add flavor. You can use a variety of marinades, but a simple one made with olive oil, garlic, and herbs is always a good option. Be sure to marinate the steak for at least 30 minutes, or up to overnight.
Cook the steak over high heat: This will help to create a nice crust on the outside of the steak while keeping the inside juicy. You can cook the steak on a grill, in a skillet, or under the broiler.
Let the steak rest before slicing: This allows the juices to redistribute throughout the steak, making it more tender and flavorful.
Serve the steak with your favorite sides: Some popular sides for steak include mashed potatoes, roasted vegetables, and grilled corn on the cob.

Conclusion:

Cooking a perfect steak doesn't have to be difficult. By following these tips, you can easily cook a delicious and juicy steak that will impress your friends and family. So next time you're looking for a special meal, give oven-bbq steak a try. You won't be disappointed.