Best 2 Palm Springs Fruit Salad Raw Vegan Recipes

Embark on a culinary journey that harmonizes the vibrant flavors of fresh fruits with the essence of raw veganism in the creation of a delectable Palm Springs fruit salad. This refreshing and nutritious dish captures the essence of California's desert oasis, offering a symphony of textures, colors, and flavors that will tantalize your taste buds and nourish your body. Discover the art of selecting the ripest seasonal fruits, blending them with a hint of natural sweetness, and incorporating superfoods for an extra boost of vitality. Dive into this refreshing exploration of plant-based cuisine, where every ingredient contributes to a symphony of flavors and an unforgettable dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

PALM SPRINGS FRUIT SALAD (RAW, VEGAN)

Palm Springs Fruit Salad (Raw, Vegan) image

This is my modified version of a Palm Springs salad. I saw the recipe on the package of dates I recently bought and it sounded so good I had to try it. Plus, I just happened to have all the ingredients on hand! www.bellaraw.blogspot.com

Provided by happybella

Categories Oranges

Time 15m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup dates, sliced
2 large oranges, peeled (reserve the juice)
1 cup chopped pineapple (reserve the juice)
2 kiwi fruits, cut into rounds
1/3 cup chopped almonds
fresh orange juice, reserved from the fruit
fresh pineapple juice, reserved from the fruit
mint sprig (to garnish)

Steps:

Arrange fruit in bowl. Pour the fruit juice over it. Sprinkle with almonds and garnish with fresh mint, if using.

RAW VEGAN BROCCOLI SALAD

Raw Vegan Broccoli Salad image

This salad is a healthier modification of another recipe with similar ingredients. I hope that if you try this, you enjoy it as much as I do!

Provided by Alex

Categories Broccoli Salad

Time 2h20m

Yield 8

Number Of Ingredients 9

Ingredients

½ cup vegan mayonnaise (such as Vegenaise®), or more to taste
⅓ cup agave nectar
¼ cup white vinegar
1 large head broccoli, finely chopped
1 cup sliced carrots
1 cup chopped red onion
1 cup chopped bell peppers
1 cup raisins
⅓ cup chopped walnuts

Steps:

Mix vegan mayonnaise, agave nectar, and vinegar together in a large bowl until well blended. Add broccoli, carrots, red onion, bell peppers, raisins, and walnuts and toss to coat.
Place in the refrigerator for at least 2 hours before serving.

Nutrition Facts : Calories 204.3 calories, Carbohydrate 36.5 g, Fat 7.1 g, Fiber 3.7 g, Protein 2.4 g, SaturatedFat 1.1 g, Sodium 77.9 mg

Tips:

Use ripe, fresh fruits: The riper the fruits, the sweeter and more flavorful your fruit salad will be. If you can, try to use organic fruits whenever possible.
Choose a variety of colors and textures: This will make your fruit salad more visually appealing and interesting to eat. Some good options include berries, melon, citrus fruits, grapes, and tropical fruits.
Don't over-mix the fruit salad: Gently toss the fruit together until it is just combined. Over-mixing will bruise the fruit and make it mushy.
Serve the fruit salad immediately: Fruit salad is best enjoyed fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 hours before serving.

Conclusion:

Palm Springs Fruit Salad is a refreshing and healthy dish that is perfect for any occasion. It is easy to make and can be customized to your liking. With its vibrant colors and delicious flavors, this fruit salad is sure to be a hit with everyone who tries it. So next time you are looking for a healthy and delicious snack or side dish, give Palm Springs Fruit Salad a try. You won't be disappointed!