SAVORY SQUASH
Sandy Miller from Birmingham gave me this recipe. I love squash and like having different ways to prepare it. It is great for a potluck, but be ready to give out the recipe.
Provided by Chef likestocook
Categories Vegetable
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Boil squash and onion until tender.
- Drain.
- Mix seasonings, sour cream, and cheese with squash and onions.
- Pour into greased baking dish.
- Mix crushed crackers and melted butter and put on top of squash.
- Bake at 350 for about 30 minutes or until bubbly.
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MD Monjurul Islam
[email protected]This was a delicious recipe! The squash was roasted to perfection and the spices were perfectly balanced. I will definitely be making this again.
Muhammed Alabboud
[email protected]This recipe is a great way to use up leftover squash. It's easy to make and the results are delicious.
Saddique Jutt
[email protected]This recipe was a bit bland for my taste. I think it could have used more spices or herbs.
kami official
[email protected]I love this recipe! It's so easy to make and the squash always turns out delicious. I've made it several times and it's always a hit.
Abdulwahid Muhid
[email protected]This was a great recipe! The squash was roasted perfectly and the spices were well-balanced. I would definitely recommend this recipe to others.
Manik
[email protected]This recipe is a keeper! The squash was so flavorful and tender. I loved the combination of spices and the crispy bread crumbs added a nice touch. I'll definitely be making this again and again.
itolivia Carbunaru
[email protected]This was a delightful dish! The squash was roasted to perfection and the spices were perfectly balanced. I especially loved the crispy bread crumbs on top.
pk pk
[email protected]I'm not sure what I did wrong, but my squash came out dry and tough. I followed the recipe exactly, but it just didn't turn out right.
Eboni Lowe
[email protected]This was a great weeknight meal. It was easy to make and the ingredients were all things I had on hand. The squash was delicious and the spices were perfect.
Saadaq Axmad
[email protected]I thought this recipe was just okay. The squash was a bit too bland for my taste and the spices didn't really do much for me. I probably won't be making this again.
julie leicht
[email protected]This recipe was easy to follow and the dish turned out delicious. The squash was roasted perfectly and the spices were well-balanced. I would definitely recommend this recipe to others.
Tasleem Gujjar
[email protected]This was a great recipe! The squash was so flavorful and tender. I loved the combination of spices and the crispy bread crumbs added a nice touch.
Emily Cearley
[email protected]I'm not usually a fan of squash, but this recipe changed my mind. The squash was roasted to perfection and the spices were just right. I'll definitely be making this again.
Nkosenhle Ngwenya
[email protected]This savory squash recipe was a hit! The roasted squash was tender and flavorful, and the combination of spices was perfect. I especially liked the addition of the crispy bread crumbs, which added a nice textural contrast.