Best 5 Party Corn Dip Recipes

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Who doesn't love a delicious and easy party corn dip to liven up any gathering? This classic dish, often served at potlucks, parties, or as a game-day snack, is a crowd-pleaser for people of all ages. It's a creamy, cheesy, and flavorful dip that is sure to be a hit at your next social event. With its blend of sweet corn, tangy spices, and melted cheese, this party corn dip is sure to satisfy even the most discerning palate. So, gather your ingredients and let's dive into the world of delectable party corn dips, exploring various recipes and helpful tips to create the perfect dip that will leave your guests craving for more!

Here are our top 5 tried and tested recipes!

OUT-OF-THIS-WORLD CORN DIP



Out-of-this-World Corn Dip image

This Out-of-this-World Corn Dip (also know as Crack Corn Dip) is a crowd pleasing appetizer that has become my go-to party recipe. It's easy to make and will always great rave reviews!

Provided by Michael Wurm, Jr.

Categories     Appetizer     Snack

Time 20m

Number Of Ingredients 10

3 (11 oz) cans MexiCorn (sweet corn & diced red and green peppers), drained
1 (7 oz) can chopped green chiles
1 (6 oz)can chopped jalapeno peppers (drained and liquid added to taste)
1/2 cup green onion (chopped)
1 cup mayonnaise
1 cup sour cream
1 teaspoon pepper
1/2 teaspoon garlic powder
1 (16 ounce) package shredded sharp cheddar cheese
2-3 bags Fritos Scoops corn chips

Steps:

  • In a large bowl, mix all ingredients except chips.
  • Chill two hours to overnight. Serve with Frito Scoops corn chips.

Nutrition Facts : Carbohydrate 19 g, Protein 3 g, Fat 23 g, SaturatedFat 5 g, Cholesterol 18 mg, Sodium 333 mg, Fiber 2 g, Sugar 3 g, Calories 282 kcal, ServingSize 1 serving

MEXICAN CORN DIP



Mexican Corn Dip image

For tasty make-ahead dip try this recipe. It goes fast at office parties or any gathering. Mildly spicy, it's easy to alter if you want it to have more of a kick. Make sure your corn chips are large enough to scoop up a hearty helping.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 8-10 servings.

Number Of Ingredients 12

2 cups shredded cheddar cheese
1 can (11 ounces) yellow and white whole kernel corn, drained
1 can (11 ounces) Mexicorn, drained
4 ounces pepper Jack cheese, shredded
1/4 cup chopped green onions
1 can (4 ounces) chopped green chilies
1 jalapeno pepper, seeded and chopped
3/4 cup mayonnaise
3/4 cup sour cream
1/8 teaspoon sugar
Additional chopped green onions, optional
Tortilla or corn chips

Steps:

  • In a large bowl, combine the first seven ingredients. In a small bowl, combine the mayonnaise, sour cream and sugar; stir into corn mixture. Cover and refrigerate overnight. Sprinkle with additional green onions. Serve with chips.

Nutrition Facts : Calories 330 calories, Fat 26g fat (11g saturated fat), Cholesterol 54mg cholesterol, Sodium 605mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 10g protein.

EASY CORN DIP



Easy Corn Dip image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 35m

Yield 10 to 12 servings

Number Of Ingredients 11

8 ounces cream cheese, at room temperature
1/2 cup sour cream
1/2 cup mayonnaise
Two 10-ounce packages frozen fire-roasted corn
Two 4.5-ounce cans chopped green chiles
1/2 cup jarred jalapenos, chopped
1/2 cup jarred salsa
Kosher salt and freshly ground black pepper
3 cups grated Monterey Jack cheese
1/4 cup fresh cilantro leaves
Corn chips, for serving

Steps:

  • Preheat the oven to 375 degrees F.
  • Stir together the cream cheese, sour cream and mayonnaise in a large bowl until combined. Add the corn, chiles, jalapenos, salsa, salt, pepper and half the grated cheese, then stir.
  • Spread the mixture into a 9-by-13-inch casserole dish and sprinkle the top with the remaining cheese. Bake until bubbly and golden, about 20 minutes.
  • Top with the cilantro and serve warm with the corn chips on the side.

CORN DIP



Corn Dip image

This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread.

Provided by Becky E.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 2h5m

Yield 12

Number Of Ingredients 7

3 (11 ounce) cans Mexican-style corn
1 (4 ounce) can diced green chiles, drained
5 green onions, chopped
1 (8 ounce) container sour cream
1 jalapeno pepper, chopped
¾ cup mayonnaise
10 ounces shredded Cheddar cheese

Steps:

  • In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 296.7 calories, Carbohydrate 16.5 g, Cholesterol 38.4 mg, Fat 23.2 g, Fiber 1.9 g, Protein 8.6 g, SaturatedFat 9.2 g, Sodium 570.7 mg, Sugar 0.5 g

MEXICAN PARTY DIP



Mexican Party Dip image

Make and share this Mexican Party Dip recipe from Food.com.

Provided by loof751

Categories     < 4 Hours

Time 1h10m

Yield 10-12 serving(s)

Number Of Ingredients 7

2 (12 ounce) cans Mexican-style corn
1 cup sour cream
1 cup mayonnaise
1 (4 ounce) can chopped green chilies
2 cups grated sharp cheddar cheese
1 -3 jalapeno, chopped
1/2-1 teaspoon cayenne pepper

Steps:

  • Drain the mexi-corn and the green chilis.
  • Mix with the sour cream, mayo, cheddar, and jalapenos.
  • Chill for 1 hour to allow flavors to meld.
  • Add cayenne pepper to create the desired amount of "heat".

Nutrition Facts : Calories 283.4, Fat 20.3, SaturatedFat 8.6, Cholesterol 41.8, Sodium 562.8, Carbohydrate 20.2, Fiber 0.2, Sugar 3.1, Protein 8.2

Tips:

  • For a smoky flavor, roast the corn on the cob before cutting it off the cob.
  • Use a variety of cheeses to create a flavorful dip. Some good options include cheddar, Monterey Jack, queso Oaxaca, and cream cheese.
  • Add some heat to the dip with diced jalapeños, chili powder, or cayenne pepper.
  • For a creamy dip, add sour cream, Greek yogurt, or mayonnaise.
  • If you want a chunky dip, add chopped vegetables like tomatoes, onions, or peppers.
  • Serve the dip with tortilla chips, crackers, or bread.
  • Garnish the dip with chopped cilantro, green onions, or crumbled bacon.

Conclusion:

Party corn dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With a variety of ingredients to choose from, you can customize it to your own taste. So next time you're looking for a crowd-pleasing snack, give this recipe a try!

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