Best 2 Pasta Omelette Recipes
Pasta omelette is a delectable Italian dish that combines the goodness of pasta and eggs. This versatile dish can be enjoyed as a wholesome breakfast, brunch, or a quick and easy dinner. This delightful dish is a creative and satisfying way to utilize leftover pasta, turning it into a delicious and protein-packed meal. With just a few ingredients and basic cooking techniques, you can prepare a flavorful and satisfying pasta omelette in no time.
Check out the recipes below so you can choose the best recipe for yourself!
PASTA OMELETTE
Make and share this Pasta Omelette recipe from Food.com.
Provided by Kitzy
Categories < 30 Mins
Time 20m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a small frying pan and fry the garlic and pasta for 2-3 mins until heated through.
- Beat together the eggs, milk, parsley and a little seasoning. Pour over the pasta and cook gently for 3-4 mins until the egg is almost set on top.
- Sprinkle the cheese over and place under a hot grill for 2-3 mins until golden and bubbly.
TASTY PASTA OMELETTE RECIPE
This tasty pasta omelette will allow you to use up leftover pasta and will reward you with a delicious dish. You just have to try this recipe!
Provided by Alma Beatrice
Categories Pasta
Time 45m
Number Of Ingredients 9
Steps:
- 1. Chop the ham into small pieces if using.
- 2. Beat the eggs in a bowl & add the chopped ham and then the milk & herbs. Add some salt and pepper and mix together.
- 3. In a frying pan heat the clove of garlic in some olive oil until it becomes lighter in colour, then remove it.
- 4. Add the leftover pasta to the frying pan and let it fry for a couple of minutes before touching it.
- 5. Cover the spaghetti evenly with the egg mixture. Leave to cook for a few minutes and then add the grated parmesan, cover with a lid.
- 6. Leave to cook on a fairly low heat for about 15-20 minutes. Turn the omelette and cook without the lid for another 5 minutes or so.
- 7. see this recipe on VORREI - http://blog.vorrei.co.uk/tasty-pasta-omelette
Tips:
- Use fresh, high quality ingredients for the best flavor and texture.
- Don't overcook the eggs - they should be cooked through but still slightly runny.
- Feel free to add other ingredients to your omelette, such as vegetables, cheese, or meat.
- Serve the omelette immediately, while it is hot and fluffy.
- For a quick and easy meal, use leftover pasta to make an omelette.
Conclusion:
Pasta omelettes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients and a little bit of time, you can create a satisfying and flavorful meal that the whole family will love. So next time you're looking for a quick and easy meal, give pasta omelettes a try!
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