Best 3 Peanut Butter Blondie Bars Recipes

Peanut butter blondie bars, a delectable treat that combines the irresistible flavors of peanut butter and blondies, are a delightful indulgence that will tantalize your taste buds. These delightful treats, characterized by their chewy and dense texture, are a perfect balance of sweetness and peanut butter richness, making them an ideal choice for any occasion, whether it's a casual gathering with friends or a special celebration.

Let's cook with our recipes!

PEANUT BUTTER BLONDIE BARS

Peanut Butter Blondie Bars image

Rich with peanut butter-and peanut butter cups-these blondies will delight. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 16 servings.

Number Of Ingredients 9

Ingredients

2 large eggs, room temperature
3/4 cup packed brown sugar
1/2 cup creamy peanut butter
1/4 cup butter, melted and cooled
3 tablespoons 2% milk
1 cup all-purpose flour
1 teaspoon baking powder
1/8 teaspoon salt
4 peanut butter cups, chopped

Steps:

In a large bowl, beat eggs and brown sugar for 3 minutes. Add the peanut butter, butter and milk; mix well. Combine the flour, baking powder and salt; gradually add to sugar mixture, beating just until blended. Stir in the peanut butter cups. , Spread into a greased 9-in. square baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 173 calories, Fat 9g fat (3g saturated fat), Cholesterol 34mg cholesterol, Sodium 129mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.

"BLONDIE" BARS WITH PEANUT BUTTER FILLED DELIGHTFULLS™

Blondie bars definitely have more fun when they contain a good dose of Peanut Butter Filled DelightFulls.

Provided by Nestle Toll House

Categories Trusted Brands: Recipes and Tips Nestle® Toll House®

Time 35m

Yield 24

Number Of Ingredients 8

Ingredients

1 ½ cups all-purpose flour
¾ teaspoon baking powder
¼ teaspoon salt
½ cup butter, softened
1 ½ cups packed brown sugar
2 large eggs
2 teaspoons vanilla extract
1 ¼ cups NESTLE® TOLL HOUSE® Delightfulls Peanut Butter Filled Morsels

Steps:

Preheat oven to 350 degrees F. Grease 13x9-inch baking pan.
Combine flour, baking powder and salt in small bowl. Beat brown sugar and butter in large bowl until creamy. Beat in eggs and vanilla extract. Gradually beat in flour mixture. Stir in DelightFulls morsels. Spread into prepared pan.
Bake for 25 minutes or until top is golden brown. Cool completely in pan on wire rack. Cut into bars. Store in an airtight container.

Nutrition Facts : Calories 189.2 calories, Carbohydrate 26.3 g, Cholesterol 29.9 mg, Fat 8.1 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 5.1 g, Sodium 85 mg, Sugar 13.4 g

TRIPLE LAYER CHOCOLATE CHIP-FURDGE BROWNIE-PEANUT BUTTER BLONDIE BARS

TRIPLE LAYER CHOCOLATE CHIP-FURDGE BROWNIE-PEANUT BUTTER BLONDIE BARS image

Categories Dessert

Number Of Ingredients 29

Ingredients

Chocolate Chip Layer:
1/2 cup butter
3/4 cup brown sugar
1 egg
1 tsp vanilla
1 1/3 cups flour
1 tsp baking soda
1/4 tsp salt
1/2 tsp cocoa powder (optional)
3/4 cup chocolate chips
Brownie Layer:
1/2 cup butter
1 1/2 cups sugar
2 eggs
2 tsp vanilla
1 1/4 cups flour
1/4 tsp salt
3 tbsp cocoa powder
2/3 cup chocolate chips (optional)
Blondie Layer:
1/2 cup butter, melted
1/3 cup peanut butter, melted
1 1/3 cups brown sugar
1 egg
2 tsp vanilla
1/2 tsp baking powder
1/4 tsp baking soda
1 1/2 cups flour
1/2 cup peanut butter chips

Steps:

Chocolate Chip Layer: Preheat oven to 350. Beat butter and sugar. Add eggs and vanilla. Add dry ingredients and mix until just combined. Fold in chocolate chips. Press into bottom of prepared pan. Brownie Layer: Beat butter and sugar. Add eggs, then vanilla. Add in dry ingredients, mixing until combined. Fold in chocolate chips, if using. Spread on top of chocolate chips layer. Blondie Layer: Whisk sugar, peanut butter, and butter until smooth. Add eggs and vanilla. Combine dry ingredients, then whisk into batter. Fold in peanut butter chips. Spread on top of brownie layer. Bake 35-40 minutes. Cover with aluminum foil for the last 10 minutes of bake time.

Tips:

For a richer flavor, use dark chocolate chips instead of semi-sweet.
If you don't have light brown sugar, you can make your own by mixing 1 cup granulated sugar with 1 tablespoon molasses.
If you want a chewier blondie, bake it for a few minutes less.
For a crispier blondie, bake it for a few minutes longer.
Let the blondies cool completely before cutting them into bars.
Store the blondies in an airtight container at room temperature for up to 3 days.
You can also freeze the blondies for up to 2 months.

Conclusion:

These peanut butter blondie bars are a delicious and easy-to-make treat that are perfect for any occasion. They're rich, chewy, and full of peanut butter flavor. With just a few simple ingredients, you can have these blondies ready to enjoy in no time. So next time you're looking for a sweet treat, give these peanut butter blondie bars a try. You won't be disappointed!