Peanut butter chocolate stars are a classic holiday cookie that is sure to please everyone. They're made with a simple dough that is rolled out and cut into stars, then filled with a creamy peanut butter mixture and topped with a chocolate ganache, creating a combination of flavors that is simply irresistible. These cookies are not only delicious, but also visually appealing, making them perfect for any holiday gathering or cookie exchange.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER CHOCOLATE STARS
These little yummy cookies are flourless. I make them every year at christmas time and they are always well liked.
Provided by Nancy Allen
Categories Chocolate
Time 20m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350F. Line cookie sheets with parchment paper or leave ungreased. Combine peant butter, sugar and egg in medium bowl until blended and smooth.
- 2. Shape dough into 24 balls about 1 1/2 inches in diameter. Place 2 inches apart on cookie sheets. Press one chocolate star on top of each cookie. Bake 10 to 12 minutes or until set. Transfer to wire rack to cool completely. Makes 24
PEANUT BUTTER CHOCOLATE STARS
Make and share this Peanut Butter Chocolate Stars recipe from Food.com.
Provided by Lorrie in Montreal
Categories Dessert
Time 20m
Yield 36 cookies
Number Of Ingredients 5
Steps:
- Dip measuring cup omto mix and level off;allow to come to room temperature.
- Heat oven to 375°F.
- In large blow,combine mix,peanut butter,vanilla and egg at low speed until well mixed and dough forms.
- Shape dough into 1-inch balls and place 2 inches apart on ungreased cookie sheets.
- Bake at 375 F for 10-15 minutes or until edges are golden brown.
- Immediately place 1 chocolate star in center of each cookie,pressing down lightly.
- Remove from cookie sheet and cool completely.
Nutrition Facts : Calories 23.4, Fat 1.9, SaturatedFat 0.4, Cholesterol 5.9, Sodium 18.4, Carbohydrate 0.7, Fiber 0.2, Sugar 0.4, Protein 1.1
Tips for Making Peanut Butter Chocolate Stars:
- Use high-quality peanut butter. This will make a big difference in the taste of your cookies. Look for a peanut butter that is made with 100% peanuts and no added sugar or salt.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a low temperature. This will help them to bake evenly without burning.
- Let the cookies cool completely before dipping them in chocolate. This will help the chocolate to set properly.
- Use a variety of toppings. You can use chopped nuts, sprinkles, or even crushed candy bars to decorate your cookies.
Conclusion:
Peanut butter chocolate stars are a delicious and festive treat that is perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple tips, you can make sure your peanut butter chocolate stars turn out perfect every time. So get baking and enjoy!
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