Who can resist the delicious combination of creamy peanut butter and jelly spread between two slices of soft bread? It is a classic sandwich enjoyed by people of all ages, and making it at home is incredibly easy. With a variety of ingredients and methods available, finding the best recipe to create the perfect peanut butter sandwich spread can be overwhelming. This article will guide you through the process of discovering the ideal combination of ingredients and techniques to craft a flavorful and satisfying spread that will elevate your peanut butter sandwich to a culinary masterpiece.
Here are our top 3 tried and tested recipes!
BANANA PANCAKE SANDWICH AND PEANUT BUTTER MAPLE SPREAD
Provided by Trisha Yearwood
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Whisk together the flour, sugar, baking powder, baking soda, salt and cinnamon in a large bowl. Add the buttermilk and eggs. Whisk together, gradually incorporating the flour mixture, just until combined. Add the banana slices and gently combine; the batter may be slightly lumpy. Let stand 10 minutes.
- Place a griddle pan over medium heat. Add the canola oil and butter. Using a ladle, pour 1/2 cup batter for each pancake, roughly 2 inches apart. When small bubbles appear across the surface of the pancakes and the edges lift from the griddle, flip and continue cooking until the pancakes are golden brown on the second side, about 4 minutes per side. Continue with the remaining batter.
- In a small dish using a rubber spatula, mix the peanut butter and maple syrup until combined. For each sandwich, spread some peanut butter mixture over a pancake, then top with another pancake.
PEANUT BUTTER SANDWICH SPREAD
My mother always made this for us as "an after school snack". The flavors are better when you mix peanut butter and jelly together. The addition of the raisins and pecans are an added PLUS!
Provided by Seasoned Cook
Categories Lunch/Snacks
Time 10m
Yield 3 serving(s)
Number Of Ingredients 4
Steps:
- Mix and beat together peanut butter and grape jelly.
- Add raisins and finely chopped pecans. Spread between two slices of bread for the best snack in the world!
Nutrition Facts : Calories 412.4, Fat 28.5, SaturatedFat 5, Sodium 206.5, Carbohydrate 34.5, Fiber 4, Sugar 22.6, Protein 11.9
PEANUT BUTTER SANDWICH SPREAD FOR KIDS
Peanut butter shows up in numerous foods for children, but this twist is one our family used to eat and have shared with other families down through the years. I still eat it occasionally when I can't decide what type of sandwich I want.
Provided by Susan Feliciano
Categories Spreads
Time 10m
Number Of Ingredients 4
Steps:
- 1. Combine all ingredients well. Divide in half and make 2 sandwiches. Best on homemade whole wheat bread.
Tips:
- Use high-quality peanut butter for the best flavor. Look for brands that use only peanuts and salt, without added sugar or oils.
- If your peanut butter is too thick, you can thin it out with a little bit of milk or water. Just be careful not to add too much, or the spread will become too runny.
- For a creamier spread, use a food processor or blender to whip the peanut butter until it's light and fluffy.
- If you want a sweeter spread, you can add a little bit of honey, maple syrup, or sugar to taste.
- For a more savory spread, you can add a little bit of salt, garlic powder, or onion powder to taste.
- You can also add other mix-ins to your peanut butter spread, such as chocolate chips, chopped nuts, or dried fruit.
- Store your peanut butter spread in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Peanut butter spread is a versatile and delicious topping for sandwiches, crackers, and fruit. It's also a great way to add protein and healthy fats to your diet. With so many different recipes to choose from, you're sure to find one that you love. So next time you're looking for a quick and easy snack, reach for a peanut butter spread.
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