Best 4 Peeps Sunflower Cake Recipes
Have you ever looked at a bag of Peeps and thought, "I wonder if I can make a cake out of that?" Well, wonder no more! The Peeps Sunflower Cake is a fun and easy recipe that is perfect for any occasion. This cake is made with a simple yellow cake mix, a can of crushed pineapple, and a bag of Peeps. The result is a moist and fluffy cake that is sure to please everyone. So, if you are looking for a delicious and festive treat, look no further than the Peeps Sunflower Cake.
Let's cook with our recipes!
PEEPS SUNFLOWER CAKE
The inspiration for this cake came from one of my favorite flowers, the sunflower. The yellow peeps make eye-catching flower petals, and I carefully placed chocolate chips in a circular pattern to resemble the seeds in the middle of a sunflower. This cake is easy, but looks quite impressive. -Bethany Eledge, Cleveland, Tennessee
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- Prepare and bake cake mix according to package directions, using two parchment-lined and greased 9-in. round baking pans. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., If cake layers have rounded tops, trim with a long serrated knife to make level. Spread frosting between layers and over top and sides of cake. , For petals, arrange Peeps around edge of cake, curving slightly and being careful not to separate chicks. For sunflower seeds, arrange chocolate chips in center of cake.
Nutrition Facts : Calories 679 calories, Fat 30g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 417mg sodium, Carbohydrate 105g carbohydrate (83g sugars, Fiber 2g fiber), Protein 5g protein.
PEEPS SUNFLOWER CAKE
Make and share this Peeps Sunflower Cake recipe from Food.com.
Provided by JLBurnell
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Prepare and bake cake according to package directions, using two greased and waxed paper-lined 9-inch round baking pans.
- Cool 10 minutes before removing from pans to wire racks to cool completely; carefully remove waxed paper.
- Level tops of cake.
- Spread frosting between layers and over top and sides of cake.
- Without separating peeps, and curving slightly to fit, arrange chicks around edge of cake for sunflower petals.
- For sunflower seeds arrange chocolate chips in center of cake.
- Yield 12 servings.
Nutrition Facts : Calories 658.9, Fat 31.9, SaturatedFat 9.8, Cholesterol 47.4, Sodium 443, Carbohydrate 95, Fiber 2.4, Sugar 73.8, Protein 5.2
PEEPS SUNFLOWER CAKE
I wish I could share a picture of this cake. I made this last year for my grand childrens, and hope to make it again this year. This recipe came from the carolina country kitchen, a little magazine we get from our power company.
Provided by Bernice Mosteller
Categories Chocolate
Time 35m
Number Of Ingredients 4
Steps:
- 1. Prepare and bake cake according to package directions, using two greased & floured 9 inch round baking pans. ( you can wax paper if you want). Go by your box of cake mix for the temperature and time for baking. ( It's usually 350 degrees for about 25 to 30 mins.
- 2. Cool for 10 minutes before removing from pans to wire racks to cool completely; (If you used wax paper, carefully remove it.)
- 3. Level tops of cakes. Spread frosting between layers and over the top and sides of cake.
- 4. Without separating Peeps and curving slightly to fit, arrange chicks around edge of cake for sunflower petals. Put their tails on the outside and turn them facing the center. For sunflower seeds, arrange chocolate chips in center. The cake will look like a big sunflower.
PEEPS SUNFLOWER CAKE
This is a perfect dessert for Easter Sunday. The recipe is from Taste of Home. I did not use a cake mix or canned frosting but it is your choice. The photo is my own.
Provided by Thea Pappalardo
Categories Chocolate
Time 45m
Number Of Ingredients 4
Steps:
- 1. Prepare and bake cake according to package directions, using two greased and waxed paper-lined 9" round pans. Cool for 10 minutes before removing from pans to wire racks to cool completely; carefully remove waxed paper.
- 2. Level tops of cakes. Spread frosting between layers and over the top and sides of the cake.
- 3. Without separating Peeps and curving slightly to fit, arrange chicks around edge of cake for sunflower petals. For sunflower seeds, arrange chocolate chips in center of cake.
Tips:
- Mise en place: Before you start baking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling.
- Use fresh ingredients: The fresher your ingredients, the better your cake will taste. If possible, use organic or locally-sourced ingredients.
- Follow the recipe carefully: Don't skip any steps or substitute ingredients unless you know what you're doing. Baking is a science, and even small changes can affect the outcome of your cake.
- Don't overmix the batter: Overmixing can make your cake tough and dense. Mix just until the ingredients are combined.
- Bake the cake at the right temperature: The temperature of your oven can affect the texture and flavor of your cake. Make sure to preheat your oven to the correct temperature before you start baking.
- Let the cake cool completely before frosting it: This will help prevent the frosting from melting and sliding off the cake.
Conclusion:
With a little planning and effort, you can make a delicious and beautiful Peeps Sunflower Cake that will be the hit of any party. Just remember to follow the recipe carefully, use fresh ingredients, and don't overmix the batter. With a little practice, you'll be a pro at making this fun and festive cake.
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