Best 2 Peppermint Christmas Cookies Recipes
Peppermint Christmas cookies are a delicious and festive treat for the holiday season. With their minty flavor and red and white colors, these cookies are perfect for a Christmas party or cookie exchange. They are also relatively easy to make and can be enjoyed by people of all ages. If you are looking for a simple and delicious way to get into the holiday spirit, peppermint Christmas cookies are the perfect choice. So, gather your ingredients, put on your apron, and let's get started!
Here are our top 2 tried and tested recipes!
PEPPERMINT CRUNCH CHRISTMAS COOKIES
Several years ago, I took a basic shortbread recipe and turned it into a much more festive Christmas cookie. These gems are now a family favorite and are among the best Christmas cookies of the holiday season. -Heather Carter, Wasilla, Alaska
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in extracts. Gradually beat in flour. Divide dough in half; tint 1 portion red and the other green. Wrap each in waxed paper; refrigerate 2 hours or until easy to handle., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 1-1/2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Bake 8-10 minutes or until firm. Remove from pans to wire racks to cool completely., Dip half of each cookie into melted candy coating; allow excess to drip off. Sprinkle with crushed candies. Place on waxed paper; let stand until set.
Nutrition Facts : Calories 107 calories, Fat 6g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 32mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
PEPPERMINT CHRISTMAS COOKIES
This recipe is a great one to make for Christmas Cookie Exchanges. These colorful cookies add a real festive treat to any holiday platter. I made these for the first time for a cookie exchange and I made a double batch of green and a double batch of red.
Provided by Pamela
Categories Dessert
Time 15m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Cream together butter, sugar, egg, vanilla, and salt.
- Add coloring and mix well to distribute color evenly.
- Stir in flour.
- Shape in 1 inch balls.
- Place 2 inches apart on ungreased cookie sheet.
- Flatten each by pressing a chocolate in each center.
- Bake at 350 degrees for 10 minutes, or until bottom starts to brown.
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh, organic peppermint extract and unsweetened chocolate.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies in a preheated oven. This will help them cook evenly.
- Let the cookies cool completely before decorating them. This will help the frosting set properly.
- If you don't have time to make the frosting, you can use store-bought frosting instead.
- Get creative with your decorations! You can use sprinkles, candy canes, or even edible glitter to make your cookies festive.
Conclusion:
These peppermint Christmas cookies are a delicious and festive treat that are perfect for the holiday season. They're easy to make and can be decorated in a variety of ways, making them a great option for parties or gift-giving. So put on your apron and get baking!
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