Best 2 Pepperoni Cheese Bake Recipes

Craving a quick and flavorful dish that's perfect for any occasion? Look no further than a mouthwatering pepperoni cheese bake! This irresistible dish combines the classic flavors of pepperoni, gooey cheese, and a crispy crust, making it a hit among both kids and adults. Whether you're hosting a cozy family gathering or satisfying your late-night cravings, this pepperoni cheese bake is guaranteed to bring comfort and joy. With its simple ingredients and easy-to-follow instructions, this recipe is a perfect choice for home cooks of all skill levels.

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1-DISH PEPPERONI CHEESE PIZZA BAKE

1-Dish Pepperoni Cheese Pizza Bake image

Pizza was never easier than this--spread the sauce, pepperoni and cheese on pizza batter and bake for 30 minutes for a savory, deep-dish treat.

Provided by Fleischmann's Yeast

Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®

Time 50m

Yield 6

Number Of Ingredients 10

Ingredients

Mazola Pure® Cooking Spray
1 ¾ cups all-purpose flour
2 envelopes Fleischmann's® RapidRise Yeast
2 teaspoons sugar
½ teaspoon salt
¾ cup very warm water (120 degrees F to 130 degrees F)
2 tablespoons olive oil
½ cup pizza sauce
2 ounces pepperoni slices
2 cups shredded mozzarella cheese

Steps:

Mix batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.
Top dough with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.
Bake by placing in a cold oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.

Nutrition Facts : Calories 331.8 calories, Carbohydrate 30.8 g, Cholesterol 33.9 mg, Fat 15 g, Fiber 1.3 g, Protein 16.4 g, SaturatedFat 5.9 g, Sodium 692 mg, Sugar 1.2 g

PEPPERONI CHEESE BAKE

Pepperoni Cheese Bake image

This came from a free ad in the Quick Cooking monthly packet. Looks so easy so I thought I'd make it someday soon.

Provided by Charlotte J

Categories One Dish Meal

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

2 cups shredded mozzarella cheese (8 ounces)
1/2 cup diced pepperoni
5 eggs
3/4 cup milk
1/4 teaspoon dried basil

Steps:

Grease a 9 inch pie plate and layer it with the mozzarella cheese and the pepperoni.
In a bowl whisk eggs, milk and basil; pour over the cheese.
Bake at 400 degrees for 20-25 minutes or until a knife inserted near the center comes out clean.
Let set for 10 minutes before cutting.

Tips:

Use a variety of cheeses for a richer flavor. A good combination is mozzarella, cheddar, and Parmesan.
If you want a crispy crust, pre-bake the pizza dough for a few minutes before adding the toppings.
Don't overcrowd the pizza with toppings. Too many toppings will make the pizza soggy.
Bake the pizza in a hot oven until the cheese is melted and bubbly and the crust is golden brown.
Let the pizza cool for a few minutes before slicing and serving.

Conclusion:

Pepperoni cheese pizza is a classic dish that is loved by people of all ages. It is easy to make and can be customized to your liking. With a few simple tips, you can make a delicious pepperoni cheese pizza at home that will rival any pizzeria.

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